# @barilla on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/Cu9UpWwAcxn
- **Gondola URL:** https://gondola.cc/posts/13243989-barilla-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/thumbnails/212c2f9d5f.jpg
- **Posted:** 2023-07-21T11:44:50.000+00:00
- **Account Owner:** Barilla (@barilla) — https://gondola.cc/barilla

## Caption

Our Open Recipes are beloved pasta recipes turned into recipes more can enjoy. This penne feta pasta salad is great for those summer nights eating al fresco! 🌞

Ingredients (serves 4): 
320 g Barilla® GF Penne Rigate
100 gr vegan pesto
170 g tofu extra firm 
300 g cherry tomatoes, halved
90 g black olives, pitted and halved
1 tbs extra virgin olive oil
salt 

Vegan pesto sauce: 
30 g basil
20 g walnuts
1 clove garlic
150 ml extra virgin olive oil
20 g nutritional yeast
40 g vegetal cream 
2 ice cubes

Method: 
Put the basil, salt, 2 ice cubes, garlic, yeast, walnut and olive oil in a blender to prepare the pesto and blend until it's smooth.
Once smooth, place the pesto in a bowl and combine with the cream.
Bring a large pot of water to a boil and cook pasta one minute less than package directions. Drain pasta and drizzle with olive oil. Place pasta flat on a sheet pan to cool.
Cut the tofu in pieces about the same size as the tomatoes. 
Add pasta, tomatoes, olives and tofu to a large mixing bowl.
Add pesto. Toss to mix and let it rest until room temperature.
Serve and enjoy!

You can discover more Open Recipes at the link in our bio. 

#OpenRecipes #ASignOfLove #Barilla

## Stats

- **Views:** 261,975
- **Likes:** 2,717
- **Shares:** 0
- **Comments:** 25

## Tags

openrecipes, barilla, asignoflove

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