# @iheartveggies on Instagram

- **Type:** Image
- **Original URL:** https://www.instagram.com/p/CGFOUZalngf
- **Gondola URL:** https://gondola.cc/posts/19410899-iheartveggies-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/thumbnails/58e3876c5f.jpg
- **Posted:** 2020-10-08T11:55:09.000+00:00
- **Account Owner:** Liz Thomson | Food Blogger (@iheartveggies) — https://gondola.cc/iheartveggies

## Caption

#ad These mini raspberry trifles are a delicious dessert that is quick and easy to make! Tart raspberries, creamy vanilla pudding, and sweet pound cake are a tasty combination that is delicious with a can of bublywater!
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October is Breast Cancer Awareness Month and bubly™ has partnered with Susan G. Komen to help support the cause! If you’re looking for a way to get involved, consider signing up for a virtual race, making a donation, or creating your own fundraiser! 
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Ingredients
2 cups vanilla pudding
4 slices of pound cake, cut into cubes (about 2 cups, cubed)
2 cups raspberries
4 mint leaves
Whipped cream (optional)
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Instructions
Place ¼ cup vanilla pudding at the bottom of each glass or jar.
Top with ¼ cup cubed pound cake.
Sprinkle with ¼ cup raspberries.
Repeat, topping with pudding, pound cake, and raspberries.
Top with fresh mint and add whipped cream, if desired.
Serve with a can of grapefruitbubly™!
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#bublypartner #dessertideas #easyrecipeideas

## Stats

- **Views:** 0
- **Likes:** 398
- **Shares:** 0
- **Comments:** 24

## Tags

easyrecipeideas, ad, bublypartner, dessertideas

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