# @the_bojon_gourmet on Instagram

- **Type:** Image
- **Original URL:** https://www.instagram.com/p/Cik468Ep_-3
- **Gondola URL:** https://gondola.cc/posts/2388355-the-bojon-gourmet-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/77f05f2056.jpg
- **Posted:** 2022-09-16T17:42:55.000+00:00

## Caption

TBG is 13 today. Which makes today my blog mitzvah! 🎉🥂

On September 16th 2009, I was working as a pastry chef at a Latin-American restaurant here in SF. I was deep in a sourdough phase (wheat at the time) and I needed something to do with all that discard starter. I started baking sourdough cracker recipes that I found on the internet, but I wasn't impressed with any of them. So I made up my own recipe, and liked it so much that I wanted to share it with the world.

Jay said, "You should start a blog!" So I went on blogspot and had a site in about 5 minutes. I called it "Bojon" (no job, backwards) after the concept that a former colleague of Jay's had created as an ode to funemployment.

I didn't think I would keep up the blog for more than a few months, let alone that it would become my career. At the time, people looked at you funny if you said you were a professional blogger. (Oh wait, they still do!) But I feel incredibly lucky to get to spend my days sharing recipes and chatting about food with people all over the world. Thank you so much for being here.

Here’s a cake fit for a celebration: fudgy GF chocolate Bundt cake flavored with brown sugar and teff flour and covered in creme fraiche ganache. Recipe linked the_bojon_gourmet (tap the link in my profile, then this image) 

Bojon appétit my friends! 

https://bojongourmet.com/gluten-free-chocolate-bundt-cake/ 

#glutenfreebaking #chocolove #bundtcake

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## Tags

chocolove, glutenfreebaking, bundtcake

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