# @chucksflavortrain on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/DA6Se4ayYkC
- **Gondola URL:** https://gondola.cc/posts/23949655-chucksflavortrain-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/thumbnails/4434abcdd5.jpg
- **Posted:** 2024-10-09T16:55:27.000+00:00
- **Account Owner:** Chuck M (@chucksflavortrain) — https://gondola.cc/chucksflavortrain

## Caption

Duck Confit 🦆Every time I make this is like a mind-blowing experience 🤯 The textures and flavors are unreal. Is it hella work? Yes. But is it HELLA worth it? YES!!!! And you don’t have to cook the duck right away. Let it cool in the submerged fat and you’ve got a natural way to preserve your food. Simply fry or roast in the oven when ready to eat! Full recipe below and more to come from this cook!!!!
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🔵 INGREDIENTS 
▪️4 culverduckfarms legs
▪️2 tablespoons salt
▪️4 shallots
▪️1 onion
▪️10  cloves garlic 
▪️1 bunch flat-leaf parsley, rough chopped (stems are ok too) 
▪️15 sprigs fresh thyme (small handful)
▪️1 tablespoon whole black peppercorns
▪️4 cups rendered duck fat 
🟢TO MAKE
1️⃣Combine salt, shallots, onion, 5 cloves garlic, and parsley in food processor bowl and mix 10-15 seconds. 
2️⃣Place half the mixture in the bottom of a container that can fit the duck thighs. Top off with 10 sprigs thyme and peppercorns. Lay down duck, then reverse process and cover the duck with thyme, peppercorns and then herb mixture. Press mixture into duck, cover tightly and refrigerate 24 hours and up to 48. 
3️⃣Preheat oven to 225. Melt duck fat on over low heat on stove or in microwave. 
4️⃣Remove duck from herb mix, clean and dry then submerge into duck fat. Add in remaining garlic and thyme. Cover and cook in oven 3-3.5 hours or until duck is tender and almost falling apart. 
5️⃣If cooking immediately, fry in duck fat flipping until brown and crisp on both sides or place in an oven at high heat to roast. 
NOTE: If not cooking immediately, remove the lid, let it cool then cover and store. It will keep for about a month. Simply cook, shred and use when ready. 
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lecreuset Dutch oven 
stargazercastiron braiser 
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#duckconfit #duckrecipe #fancy #tasty #chucksflavortrain #bangbangflavorgang #goodfood

## Stats

- **Views:** 24,851
- **Likes:** 4,430
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- **Comments:** 158

## Tags

goodfood, chucksflavortrain, bangbangflavorgang, fancy, duckconfit, duckrecipe, tasty

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