# @mariesaba on Instagram

- **Type:** Image
- **Original URL:** https://www.instagram.com/p/ClkURIGLZB6
- **Gondola URL:** https://gondola.cc/posts/28654092-mariesaba-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/2eccf033f9.jpg
- **Posted:** 2022-11-30T01:56:49.000+00:00
- **Account Owner:** Marie Saba (@mariesaba) — https://gondola.cc/mariesaba

## Caption

Classic Shortbread Cookies with chocolate for dipping 🤩 Such a great way to make cookies for the holidays with very little effort! 🧡 In this recipe you can use all-purpose or gluten-free flour, cup for cup. Hope you get to try them! 😊

INGREDIENTS
2 sticks (1 cup) unsalted butter, softened
2/3 cup powdered sugar
1 teaspoon vanilla extract
2 cups all-purpose flour or gluten-free flour blend
¼ teaspoon salt

INSTRUCTIONS
Preheat oven to 350 degrees F.
Using a stand mixer or electric beaters, beat butter until fluffy, about 1 minute. Add powdered sugar and vanilla extract and beat again. Scrape down the sides as needed. Add gluten-free flour and salt and beat to combine. Do not overmix.
Knead the dough a few times on a floured surface. Roll out the dough with a rolling pin to about ¼-inch thick. Cut into shapes with cookie cutters and prick with a fork, if desired.
Place cookies on a nonstick cookie sheet. Bake for 12-15 minutes, or until golden on the sides and bottom. Cool on a drying rack.
Optional Decoration: Dip cookies in melted chocolate. While chocolate is warm, decorate with sprinkles. Set cookies on a drying rack and let chocolate dry completely before serving.

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## Stats

- **Views:** 0
- **Likes:** 723
- **Shares:** 0
- **Comments:** 17

## Tags

tastespotting, cookierecipes, huffposttaste, foodstagram, f52community, easycookies, onmytable, shortbreadcookies, todayfood, tastemade, marieskitchen, feedfeed, foodstylist, f52grams, easyrecipe, dessert, buzzfeedfood, easyrecipes, cookiesofinstagram, glutenfree, foodphotography, cookierecipe, cookinghacks, mariesaba

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