# @iron_fire_cooking on Instagram - **Type:** Video - **Original URL:** https://www.instagram.com/p/Cz9WOBvJTXw - **Gondola URL:** https://gondola.cc/posts/32583750-iron-fire-cooking-instagram - **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/43d2473370.jpg - **Posted:** 2023-11-22T18:35:48.000+00:00 - **Account Owner:** π—œπ—₯𝗒𝗑 π—™π—œπ—₯π—˜ π—–π—’π—’π—žπ—œπ—‘π—š | π—₯π—œπ—–π—žπ—¬ π—”π—Ÿπ—•π—₯π—œπ—šπ—›π—§ (@iron_fire_cooking) β€” https://gondola.cc/iron_fire_cooking ## Caption HOW TO COOK YOUR SPATCHCOCK THANKSGIVING TURKEYπŸ¦ƒβ€΅οΈβ€΅οΈβ€΅οΈ This recipe works for spatchcock turkey or spatchcock chicken, the method is the same just the cooking time needs to be adjusted! Choosing a Turkey for this Recipe I’ve used a turkey up to 20 lbs but keep in mind, it’s really hard to find a pan that fits a spatchcocked turkey larger than 16 lbs. I would suggest a turkey of about 10-14 lbs. When making spatchcock turkey, you can use a butter-basted turkey (like Butterball) or regular turkey. A Baking Pan for Spatchcock Turkey Make sure your roasting pan has a fairly deep rim as the turkey will have drippings that you’ll want for gravy! Temp Spike from thermopro for easy temperature management. Seasonings I applied some marinade from dalesseasiong and some honey mustard from koopsmustard Liberally season all sides with your favorite seasoning. I used the Red, White, and Black Label seasonings from musketpowder I generally don’t use a wire rack but sometimes I do put a few onion slices and celery ribs under the turkey for extra flavor. How to Make Spatchcock Turkey Once the turkey is butterflied (as above), place it on a rimmed baking tray and rest for 30 minutes (or cover with plastic wrap and keep it in the fridge overnight). This will allow juices to release and make crisper skin. Pat the skin dry with a paper towel and brush the skin with olive oil and herbs or your favorite bbq sauce. Roast the turkey it until it is tender and the skin is crisp about 1 hour and 15 minutes. Rest 15 minutes before cutting. Spatchcock turkey can also be cooked in a smoker. Temperature for Spatchcock Turkey This cooks nice and evenly since it’s flattened. A high temperature seals in the juices and ensures crispy skin. * Roast at 400Β°F for a regular turkey * Roast at 400Β°F for a butter-basted (or Butterball) turkey The turkey should be baked until your wireless thermometer thermopro inserted into the thigh reads 165Β°F. Rest the turkey for at least 15 minutes before you carve it. 🌑️ thermopro Temp Spike πŸ”ͺ thecookingguildshop ➑️Follow iron_fire_cooking πŸ“ŒFor More πŸ“Έ ironfiremedia #spatchcock #spatchcockturkey #turkey #thanksgiving #thansgivingdinner ## Stats - **Views:** 0 - **Likes:** 2,448 - **Shares:** 0 - **Comments:** 60 ## Tags spatchcock, thansgivingdinner, turkey, spatchcockturkey, thanksgiving --- Copyright (c) Gondola