# @barilla on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/DNDSZKEMqt-
- **Gondola URL:** https://gondola.cc/posts/33525636-barilla-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/2de344014e.jpg
- **Posted:** 2025-08-07T11:02:06.000+00:00
- **Account Owner:** Barilla (@barilla) — https://gondola.cc/barilla

## Caption

Fresh, flavourful, and perfect for passing around the table.

Ingredients (serves 2): 
4 slices of rustic bread (medium size)
1/2 jar of Barilla Pesto Basilico e Mozzarella
4 cherry or datterini tomatoes
5 pitted Taggiasca olives
1 tablespoon extra virgin olive oil
Salt and pepper, to taste
Oregano or fresh thyme (optional)

Method:
1. Toast the slices of bread in a pan or in the oven at 200°C for about 5 minutes, until crispy.
2. Prepare the topping: Cut the cherry tomatoes into quarters and season them with a drizzle of olive oil, salt, and pepper.
3. Assemble the bruschetta: Spread a layer of Pesto Basilico e Mozzarella on each slice of bread. Add the seasoned tomatoes and Taggiasca olives.
4. Garnish: finish with a drizzle of extra virgin olive oil and, if desired, some leaves of oregano or fresh thyme.

#SoCreamyYouCantResist  #Barilla

## Stats

- **Views:** 2,079
- **Likes:** 334
- **Shares:** 0
- **Comments:** 10

## Tags

socreamyyoucantresist, barilla

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