# @testkitchen on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/BAPmBylrkX_
- **Gondola URL:** https://gondola.cc/posts/3469182-testkitchen-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/48f173b107.jpg
- **Posted:** 2016-01-07T15:57:09.000+00:00
- **Account Owner:** America's Test Kitchen (@TestKitchen) — https://gondola.cc/TestKitchen

## Caption

"Everyone knows #ChickenMarsala, a menu staple at virtually every Italian American restaurant in the United States. But despite its wide-ranging appeal, the dish is rarely made at home. That’s too bad, because it’s relatively simple to prepare and—when done right—truly satisfying: thinly pounded chicken cutlets, dusted lightly with flour, pan-seared until golden brown but still tender and juicy, and napped with a sumptuous sauce of Marsala wine and thinly sliced mushrooms. What’s not to like?" -@wordloaf

To access the #recipe, tap the link in our bio, and be sure to follow our NEW @CooksIllustrated Instagram account for daily posts. #CooksIllustrated

## Stats

- **Views:** 0
- **Likes:** 696
- **Shares:** 0
- **Comments:** 39

## Credits

No public credits are recorded here. This does not identify who made the post.

## Tags

chickenmarsala, cooksillustrated, recipe

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