# @stewleonards on Instagram

- **Type:** Image
- **Original URL:** https://www.instagram.com/p/DOqLJyujVFq
- **Gondola URL:** https://gondola.cc/posts/35830216-stewleonards-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/210f0bb90f.jpg
- **Posted:** 2025-09-16T09:59:50.000+00:00
- **Account Owner:** Stew Leonard's (@stewleonards) — https://gondola.cc/stewleonards

## Caption

Let's make Pumpkin Bread with Maple Syrup & Brown Sugar Topping!

Maple syrup isn't just for pancakes and French toast! Here's a recipe that combines the best of Autumn-inspired flavors like pumpkin, cinnamon, and maple syrup.

Servings: 12 slices
Prep Time: 30 minutes
Cooking Time: 45 minutes
Total Time: 1 hr. 15 minutes

Ingredients
1/2 cup Stew's Unsalted Butter, softened
1/2 cup Granulated Sugar
2 Large Stew's Organic Large Brown Eggs, room temperature
1/2 cup Canned Pumpkin
1-1/2 cups All-Purpose Flour
1 tsp. Baking Soda
1/2 tsp. Stew's Kosher Salt
1/3 cup Buttermilk
1/2 tsp. Ground Cinnamon
1 tsp. Maple syrup

Topping
4 Tbsp. Stew's Unsalted Butter, melted
1 Tbsp. Stew's Maple Syrup
1 Tbsp. Granulated Sugar
2 Tbsp. Packed Brown Sugar
1/2 tsp. Stew's Ground Cinnamon

Directions
Preheat oven to 350°F. Add the butter and sugar to a large bowl and cream until light and fluffy, about 5-7 minutes. Add eggs, one at a time, beating well after each addition. Beat in the canned pumpkin.

In a separate bowl, whisk together the flour, baking powder, baking soda, and salt. Add to the butter mixture, alternating additions with the buttermilk. Beat after each addition to combine. Stir in the cinnamon and maple syrup. Batter will be a thicker texture.

Bake until a toothpick inserted into the center comes out clean, about 45 – 50 minutes. Cool in the pan for 20 min., transfer to a wire rack.

Topping: combine butter and maple syrup in a small bowl. Brush the cooled loaf. Combine the sugars and cinnamon. Sprinkle and serve.
 #PumpkinBread #AutumnBaking #FallBaking #CozyRecipes

## Stats

- **Views:** 0
- **Likes:** 97
- **Shares:** 0
- **Comments:** 0

## Tags

autumnbaking, pumpkinbread, fallbaking, cozyrecipes

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