# @dianemorrisey on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/DPzE4UKgNLx
- **Gondola URL:** https://gondola.cc/posts/35830713-dianemorrisey-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/b9b0b11a7d.jpg
- **Posted:** 2025-10-14T17:30:06.000+00:00
- **Account Owner:** Diane Morrisey (@dianemorrisey) — https://gondola.cc/dianemorrisey

## Caption

The other day I made a recipe using Phyllo dough and was asked, “What do you do with the leftover Phyllo?” , I make this pie. And it couldn’t be more simple to do. Not a lot of ingredients, but it packs huge flavor. This can be eaten for breakfast lunch or dinner and trust me you’re gonna love it anytime of day. 
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Zucchini Feta Phyllo Pie
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3 medium zucchini, grated
1 1/2 cup feta cheese, crumbled
1 cup shredded mozzarella
1/4 cup dill, chopped
1/4 cup chives or scallions, chopped
2 eggs
5 or 6 Phyllo sheets
Pinch of chili flakes 
Zest of one lemon 
Salt and pepper
Melted butter to brush over dough 

Preheat the oven to 350F.
Grate the zucchini into a dish towel set over a bowl, sprinkle with salt and leave for about 20 minutes to get rid of any extra water. Wrap the towel up around the zucchini and then squeeze out as much liquid as you can. Once you have done that, add the zucchini to a bowl. Add the eggs, 2 cheeses, zest, herbs and season with salt and pepper.  Stir well to combine. 
Grease a shallow pie dish with butter. Lay one sheet of Phyllo, brush with melted butter. Overlap the additional pastry sheets putting each one on top at a different angle so that the corners create a star shape, and brushing each sheet with melted butter. This does not need to be perfect at all, if your sheets rip, that’s totally ok…. This is a ‘Rustic pie’ 
Add the filling to the center of the dough and evenly spread out.  Fold over the edges of the pastry around the filling and brush with butter. Bake for 40-45 minutes or until the filling is set and the crust is golden.

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#zucchini #fetapie #phyllopie

## Stats

- **Views:** 25,828
- **Likes:** 4,269
- **Shares:** 0
- **Comments:** 188

## Tags

fetapie, zucchini, phyllopie

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