# @emmaclaireskitchen on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/DHNG7w_uxkl
- **Gondola URL:** https://gondola.cc/posts/35831193-emmaclaireskitchen-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/63aa658a4f.jpg
- **Posted:** 2025-03-15T03:26:42.000+00:00

## Caption

To celebrate St. Patrick’s Day coming up, I made my Shepherd’s Pie Baked Potatoes. You must try this out & share with a friends. Have a great weekend!

Shepherd’s Pie Baked Potatoes 
Ingredients for potatoes:
-3 large baking potatoes
-3 tbsp butter
-1/4 cup heavy cream
-salt and pepper to taste
-1/2 tsp garlic powder
Ingredients for the Shepherds pie:
-2 tbsp butter
-2 carrots, diced
-1/2 cup onion, diced
-2 tsp garlic, minced
-1 tsp salt
-1/4 tsp pepper
-1 lb ground Turkey 
-2 tbsp Worcestershire sauce
-2 tbsp steakhouse seasoning
-3 tbsp tomato paste
-2 tsp dried thyme
-1/2 cup frozen peas
-garnish: chopped fresh chives
Directions:
1. Preheat oven to 325 convection or 350 for regular oven. 
2. Prick the potatoes all over with a fork and place them directly in the oven for 45 minutes on convection or 1 hour on regular. 
3. Cut a 1/4-inch-thick slice off the top of each potato.
4. Scoop out the potatoes into a bowl and mash with the cream, butter, salt, pepper, & garlic powder. 
5. Heat oil in a skillet and sauté the carrot and onion until softened then add the garlic and sauté for another 2 minutes. 
6. Add the ground Turkey & spices and cook for about 6 minutes. 
7. Then add the rest of the ingredients and cook for another 4 minutes. 
8. Spoon the mixture into the potatoes and top with mashed potatoes. 
9. Place back into the oven for 10 minutes then broil for 2 minutes to brown the top. Garnish with few chives. Enjoy!

#shepherdspie #irishfood #stpatricksdayfood #bakedpotatoes #potatorecipes

## Stats

- **Views:** 0
- **Likes:** 2,804
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- **Comments:** 35

## Tags

stpatricksdayfood, potatorecipes, irishfood, shepherdspie, bakedpotatoes

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