# @wellseasonedstudio on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/DFaa83Cxabq
- **Gondola URL:** https://gondola.cc/posts/35832437-wellseasonedstudio-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/555fd0100a.jpg
- **Posted:** 2025-01-29T14:27:53.000+00:00
- **Account Owner:** Ariel Laing (@wellseasonedstudio) — https://gondola.cc/wellseasonedstudio

## Caption

Bringing back my favorite breakfast of all time: a chili crunch scrambled egg wrap! It’s got lots of fresh cilantro and is nestled up tightly in a little rice paper packet, then warmed in a pan until crispy on both sides. It’s as simple as it looks, but even tastier than you could imagine.

And yes, I still eat this for breakfast multiple days a week. It has also become my 11 year old daughter’s fav breakfast!

Full instructions below. SAVE for later!

For the recipe:
→ 1 sheet of rice paper
→ 2 large eggs
→ Sesame oil
→ ½ tsp kosher salt
→ Fresh cilantro
→ 1-2 Tbsp of your favorite chili crunch

1️⃣ Crack eggs into a bowl, then add 1 tsp sesame oil. Whisk well.
2️⃣ Run a sheet of rice paper under warm water, then place on a plate. Add as much fresh cilantro as you like, piled straight into the center.
3️⃣ Heat a small pan over medium heat, then add 1-2 tablespoons of your favorite chili crunch. Once hot, pour in the eggs, season with ½ tsp kosher salt, then stir until just cooked through. Transfer directly on top of the cilantro.
4️⃣ Gently fold the rice paper over the eggs to form a sealed packet.
5️⃣ Wipe out the pan, then warm over medium-high heat. Add the rice paper packet to the DRY pan, then cook for a few minutes per side until crispy. Remove, cool slightly, then enjoy!

#breakfast #breakfastideas #eggs #chilioil #ricepaper #cilantro #easyrecipes

## Stats

- **Views:** 16,673
- **Likes:** 487
- **Shares:** 0
- **Comments:** 28

## Tags

breakfast, easyrecipes, breakfastideas, cilantro, ricepaper, chilioil, eggs

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