# @3piecesofpecan on TikTok

- **Type:** Video
- **Original URL:** https://www.tiktok.com/@3piecesofpecan/video/7568296257408519454
- **Gondola URL:** https://gondola.cc/posts/36560430-3piecesofpecan-tiktok
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/d146d75e36.jpg
- **Posted:** 2025-11-03T00:55:01.000+00:00
- **Account Owner:** 3PiecesofPecan (@3piecesofpecan) — https://gondola.cc/3piecesofpecan

## Caption

Classic French Beef Stew with Potatoes & Carrots.  Incredible comfort food, we served with a warm baguette. Recipe from Jennifer Segal aka Once Upon a Chef …. Recipe Below….. -3lb Chuck Roast, cut to 1-1.5” chunks -Salt and Pepper to season Roast -Beef Tallow or Olive Oil -2 Medium Yellow Onions, roughly chopped -8 Cloves Garlic, peeled smashed -2T Balsamic Vinegar  -2T Tomato Paste -1/4C All Purpose Flour -2C Beef Broth -2C Water -2C Red Wine, Cabernet Sauvignon -1 Bay Leaf -1/2 tsp Dried Thyme -1 tsp Sugar -4 Large Carrots, peeled cut into chunks -1lb Small White Potatoes, halved -Butter and Salt to your liking as a finish **Preheat Oven 325 degrees **Cut Roast and season heavily with S&P **Dutch Oven, Medium Heat, add Tallow or Oil, Brown Beef in batches, set aside **Add Onions, Garlic, Balsamic Vinegar **Cook about 5 min and scrap up bottom **Add Beef and juices, cover in flour **Bring together for a few minutes **Add Broth, Water, Wine, Bay Leaf, Thyme, Sugar **Stir well, scrape up bottom bits w wooden spoon **Bring to a Boil, Cover, move to Oven, 2 hours **Add Potatoes & Carrots, 1.5 more hours **It’s ready, taste it! Add seasoning as you wish **We cooled for 2 hours, put in fridge to next day  **Reheat on stove or 250 oven **Enjoy with a Baguette and Butter! #beefstew #soup #comfortfoods #3piecesofpecan #fyp 

## Stats

- **Views:** 112,700
- **Likes:** 4,648
- **Shares:** 979
- **Comments:** 124

## Tags

beefstew, 3piecesofpecan, fyp, comfortfoods, soup

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