# @kalejunkie on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/DEz8JMvvo8T
- **Gondola URL:** https://gondola.cc/posts/36609135-kalejunkie-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/fca17dc481.jpg
- **Posted:** 2025-01-14T15:48:05.000+00:00
- **Account Owner:** Nicole Keshishian | KALEJUNKIE® (@kalejunkie) — https://gondola.cc/kalejunkie

## Caption

@kalejunkie SHAVED BRUSSELS SPROUTS SALAD W/ CHAMPAGNE VINAIGRETTE, inspired by my favorite shaved Brussels sprouts salad at Little Original Joe’s—one of my all time fav restaurants in San Francisco! This simple recipe is a fantastic way to start the new year right and makes for a fantastic meal prep because the dressing really soaks in the longer the salad sits. And what makes this salad so good is the combination of @wearebrightland cold-pressed extra virgin olive oil and champagne vinegar. With this duo, you can effortlessly create perfect salad dressings every single time!⁣
⁣
You can get the Brightland Foolproof Salad Dressing bundle on their website, which includes a bottle of Alive cold-pressed extra virgin olive oil and Parasol, a raw Champagne vinegar that is double fermented with California chardonnay grapes and juicy Navel and Valencia oranges. The bundle also comes with a mini whisk and a spout!⁣
⁣
Makes 4-6 servings⁣
⁣
Champagne Vinaigrette⁣
1/2 cup @wearebrightland Extra Virgin Olive Oil⁣
1/4 cup @wearebrightland Champagne Vinegar⁣
1 tb dijon mustard⁣
2 tb honey⁣
2 cloves garlic⁣
1/2 tsp salt⁣
1/2 tsp ground black pepper⁣
⁣
Shaved Brussels Sprouts Salad⁣
4 cups shaved brussels sprouts (this is approx 2 lbs)⁣
1 bunch green onions, finely sliced⁣
3/4 cup pecorino romano, grated ⁣
1/2 cup walnuts, finely chopped and toasted⁣
⁣
To make the dressing, add all ingredients to a blender and blend until smooth. Taste and adjust salt and pepper as needed. Next, make the salad. Finely shave the brussels sprouts and add them to a large bowl. I like to shred them in a food processor using the grating attachment, but you can use a mandolin, just be careful. Add sliced green onions and pecorino romano cheese. Chop walnuts very finely and transfer them to a pan on the stove over medium heat. Stir, toasting the walnuts until fragrant and golden, watching to make sure they don’t burn. Remove from heat and add to the salad bowl. Pour dressing on top, toss and enjoy!⁣
⁣
#brightlandpartner #shavedbrusselssprouts #viralsalads #saladrecipe

## Stats

- **Views:** 556,634
- **Likes:** 26,530
- **Shares:** 0
- **Comments:** 251

## Tags

viralsalads, brightlandpartner, saladrecipe, shavedbrusselssprouts

---
Copyright (c) Gondola