# @kalejunkie on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/C0Cb2UfJClk
- **Gondola URL:** https://gondola.cc/posts/36609685-kalejunkie-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/8faf6bf5df.jpg
- **Posted:** 2023-11-24T18:01:09.000+00:00
- **Account Owner:** Nicole Keshishian | KALEJUNKIE® (@kalejunkie) — https://gondola.cc/kalejunkie

## Caption

Follow @kalejunkie for more! PULL-APART LEFTOVER THANKSGIVING RING! I saw this idea on @delish and knew I wanted to try it—it’s such an easy way to use up your thanksgiving leftovers so nothing goes to waste. Everything is essentially sandwiched together in a crescent roll and then you dip it into leftover gravy. It is a total texture party, with a crunchy outside and all the thanksgiving foods inside. It is also super easy to make; if I can do it (the least crafty person on the planet), so can you!!!

1 (8-oz.) tube crescent rolls
1 cup leftover mashed potatoes
1 cup leftover stuffing
1 1/2 cups shredded leftover turkey
1 cups leftover cranberry sauce
1 tb melted butter
Leftover gravy, warmed, for dipping
Garnishes: fresh thyme and parsley

Preheat oven to 375. Unroll crescent rolls, separating each triangle. Arrange on baking sheet in a sunburst pattern with pointy ends of triangles facing outward, as shown. Spread mashed potatoes over triangle bases, followed by the stuffing, turkey, and cranberry sauce. Fold triangle tips over filling. Brush crescent dough with melted butter. Bake until golden, 15 to 20 minutes. Garnish with chopped thyme and parsley and serve with gravy for dipping. ENJOY!

#thanksgiving2023 #thanksgivingmenu #thanksgivingmenu #thanksgivingleftovers #moneysavingtips #nowaste #easyrecipes #thanksgivingideas #damnthatsdelish #delish #easyrecipes

## Stats

- **Views:** 472,363
- **Likes:** 15,630
- **Shares:** 0
- **Comments:** 358

## Tags

delish, thanksgivingleftovers, thanksgiving2023, moneysavingtips, nowaste, easyrecipes, thanksgivingideas, damnthatsdelish, thanksgivingmenu

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