# @kalejunkie on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/CbfRT3mlmQd
- **Gondola URL:** https://gondola.cc/posts/36610623-kalejunkie-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/3d50ddac3f.jpg
- **Posted:** 2022-03-24T13:42:10.000+00:00
- **Account Owner:** Nicole Keshishian | KALEJUNKIE® (@kalejunkie) — https://gondola.cc/kalejunkie

## Caption

LEMON BANANA BREAD 🍋 🍌 from @kalejunkie // This is one of my post popular SPRING recipes from the blog and I make it every year. It’s light and fluffy, thanks to the combo of almond + coconut flour, and it’s a great way to use up those ripe bananas that are staring 👀 at you on your counter, just begging to be used! Whatever you do, don’t skip the lemon glaze, that’s the best part! Recipe below and if you want to know all the acceptable substitutions, you will need to check out the BLOG POST!

Lemon loaf:
2 cups almond flour
3 tablespoons coconut flour
1 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon sea salt
3 eggs
1/4 cup maple syrup
2 very ripe bananas mashed
1/4 cup coconut oil melted
1 lemon zested
1 lemon juiced
2 teaspoons vanilla extract

Lemon glaze:
1 cup powdered sugar
1 tablespoon dairy-free milk
2 teaspoons lemon juice

Preheat oven to 350F. Line a 9x5 loaf pan with parchment paper. In a large bowl, mix together the almond flour, coconut flour, baking soda, baking powder, sea salt. In another bowl, mix together the eggs, maple syrup, melted coconut oil, mashed bananas, lemon zest, lemon juice, and vanilla extract. Pour the wet mixture into the dry and stir to combine. Pour the batter into the prepared loaf pan. Bake for 25 minutes until the top is golden brown, then lightly cover with foil and bake for another 25-30 minutes. Remove from the oven and allow to cool completely. To make the glaze, whisk together the powdered sugar with the dairy-free milk and lemon juice - the consistency should be super thick! If it is runny at all, then add more powdered sugar. Once the loaf has completely cooled, drizzle the glaze over the loaf. Slice and enjoy!

FOLLOW @kalejunkie for more recipes and check out the KALEJUNKIE blog!

https://kalejunkie.com/the-best-paleo-lemon-loaf/

#lemons #lemonbread #lemonbananabread #springbaking #tastemademedoit #reelsinstagram #bananabread #bananabreadrecipes #healthybaking

## Stats

- **Views:** 29,961
- **Likes:** 2,028
- **Shares:** 0
- **Comments:** 133

## Tags

reelsinstagram, lemonbananabread, bananabread, lemons, bananabreadrecipes, springbaking, lemonbread, tastemademedoit, healthybaking

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