# @dianemorrisey on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/DQsORnCDYXG
- **Gondola URL:** https://gondola.cc/posts/36626321-dianemorrisey-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/4b65a00b10.jpg
- **Posted:** 2025-11-05T22:09:06.000+00:00
- **Account Owner:** Diane Morrisey (@dianemorrisey) — https://gondola.cc/dianemorrisey

## Caption

Need an appetizer for your Holiday party that can be made ahead?  Here you go!  these rolls can be assembled today and frozen until next week. Take them out of the freezer the night before you want them and let them sit in the fridge to thaw overnight. Bake off the thawed rolls the next day.  You can also make the filling a couple days before you want to assemble these and just park in the fridge.  Leftover filling can be used to make future rolls or to make lasagna or lasagna rolls 
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Spinach & Cheese Puffs 
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2 sheets puff pastry (I used a brand where the package of puff pastry has 2 sheets) 

Filling:
1 (10oz) pkg of frozen chopped spinach, thawed and squeezed out of all water 
1 (15oz) container ricotta 
1/2 cup crumbled feta 
3/4 cup grated parmesan
1 cup shredded cheese mozzarella (but you could really use any type cheese)
2 garlic cloves, chopped 
1 egg 
Pinch of grated nutmeg 
1/2 tsp salt
1/2 tsp pepper 
1/4 tsp chili flakes 
 
Egg wash (1 egg beaten with 1 tbls of water)
Sesame seeds 

In a large bowl, combine the thawed and squeezed spinach with the rest of the filling ingredients and stir to combine. 
	
Place a piece of puff pastry on a lightly floured cutting board  and cut in half to create 2 rectangles – you should have 4 in total.
Divide filling between pastries, brush edge with egg wash then roll up, finishing with the seam side down.
Refrigerate for 30 minutes (or up to overnight)

Preheat oven to 350F. 
Line 2 baking sheets with parchment and cut each roll into 4 pieces. 
Brush the tops with egg wash and sprinkle with sesame seeds.
Bake for 30 minutes or until golden brown and puffed. Serve these on their own but I like serving with some tomato sauce
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#vegetarianappetizer #puffpastryrecipes  #puffpastryrecipe  #vegetarianholiday #puffpastry

## Stats

- **Views:** 51,836
- **Likes:** 6,111
- **Shares:** 0
- **Comments:** 159

## Tags

vegetarianholiday, vegetarianappetizer, puffpastryrecipe, puffpastryrecipes, puffpastry

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