# @sizzlingeats on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/DRP_LIOkVzB
- **Gondola URL:** https://gondola.cc/posts/37158021-sizzlingeats-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/c7bfc3b3af.jpg
- **Posted:** 2025-11-19T19:30:06.000+00:00
- **Account Owner:** Amy Desrosiers (@sizzlingeats) — https://gondola.cc/sizzlingeats

## Caption

Deck the halls with bowls of dip! 🎄✨ #AD You absolutely need this Hot Honey Shrimp 🍤 Dip on your holiday menu. It’s perfectly creamy and cheesy, but the star is the kick from the MargaritavilleFoods Hot Honey Shrimp. The perfect blend of savory, sweet, and a little bit spicy for your festive gathering! You guys have got to try this DELICIOUS dip!!
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Ingredients:
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•	8 ounces Cream Cheese (softened) 
•	½ cup Sour Cream 
•	¼ cup Mayonnaise
•	1 tsp. Worcestershire Sauce 1 teaspoon
•	1 tsp. lemon juice (freshly squeezed) 
•	1 package (cooked) Margaritaville Hot Honey Shrimp 
•	1 cup Pepper Jack Cheese (shredded) 
•	1 cup Monterey Jack Cheese (shredded)
•	1 tsp Old Bay
•	3-4 dashes hot sauce
•	½ tsp. Garlic powder 
•	2 tbsps. Green onions (thinly sliced)
Topping & Garnish
•	½ cup Panko Breadcrumbs 
•	2 tbsps. melted butter 
•	2 tsps. Hot honey (for drizzling)
•	Pinch of Red Pepper flakes
•	1 tbsp. Extra green onions 
Instructions 
1.	Preheat & Prep: Preheat oven to 375°F (190°C). Lightly grease a small oven-safe dish (approx. 7x5 or an 8-inch round).
2.	In a large bowl, use a hand mixer or wooden spoon to thoroughly combine the cream cheese, sour cream, mayonnaise, Worcestershire sauce, and lemon juice until smooth.
3.	Add Flavor: Stir in the Pepper Jack cheese, Monterey Jack cheese, Cajun seasoning, hot sauce, garlic powder, and the 2 tablespoons of sliced green onions.
4.	Gently fold in the coarsely chopped cooked shrimp.
5.	Spoon the mixture into the prepared baking dish, smoothing the top.
6.	In a small bowl, toss the Panko breadcrumbs with the melted butter. Sprinkle evenly over the top of the dip.
7.	Bake for 20–25 minutes, or until the dip is bubbly around the edges and the Panko is golden brown.
8.	Remove from the oven. Immediately drizzle with 1-2 teaspoons of honey over the top, sprinkle with red pepper flakes and the remaining green onions.
9.	Serve immediately with tortilla chips, toasted bread, or vegetable dippers. 
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What’s your favorite dipper? 🥕 or crackers 🥨?
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#Margaritaville #MargaritavilleFoods #HotHoney #HotHoneyShrimp #HolidayEntertaining #ShrimpDip #ChristmasAppetizers #MargaritavilleEats #EasyAppetizer #Foodie #SizzlingEats #MAFoodie

## Stats

- **Views:** 2,685
- **Likes:** 564
- **Shares:** 0
- **Comments:** 69

## Tags

easyappetizer, margaritavilleeats, mafoodie, hothoney, holidayentertaining, hothoneyshrimp, ad, margaritavillefoods, christmasappetizers, margaritaville, sizzlingeats, shrimpdip, foodie

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