# @kalejunkie on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/DR7VWX3lOmV
- **Gondola URL:** https://gondola.cc/posts/37693124-kalejunkie-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/9ddf220949.jpg
- **Posted:** 2025-12-06T15:30:00.000+00:00
- **Account Owner:** Nicole Keshishian | KALEJUNKIE® (@kalejunkie) — https://gondola.cc/kalejunkie

## Caption

kalejunkie 👈🏼 fall off the bone RED WINE BRAISED SHORT RIBS—my all time fav cozy meal! If you’ve never made braised short ribs, I promise it’s easy. It takes about 20 minutes to prep and the rest of the time, it’s just cooking in the oven doing its thing! The meat comes out so tender and juicy, and literally falls off the bone before you can even take them out of the pot! Serve with veggies, mashed potatoes or my cauliflower mash recipe for a lighter option 🫶🏻 Either way, you can’t miss!⁣
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Makes 6 servings ⁣
3 1/2 lbs short ribs⁣
3/4 cup all purpose flour (or gf flour)⁣
1 whole head of garlic, peeled⁣
1/4 cup avocado oil⁣
2 small onion, diced⁣
2 carrots, peeled and diced⁣
3 stalks celery, chopped⁣
1 tb dijon mustard⁣
2 tb tomato paste⁣
1 bottle red wine of choice⁣
4 cups beef broth⁣
1/4 cup black peppercorns⁣
1/4 cup brown sugar (or coconut sugar)⁣
2 sprigs fresh rosemary ⁣
2 sprigs fresh thyme
⁣
Preheat oven to 350F. Pat the short ribs very dry and coat well in the flour. Heat avocado oil in a large dutch oven and once the pan is very hot, sear the ribs on each side, ~2-3 minutes each side. Remove the ribs the pot and add in your onions, carrots, celery, garlic, dijon mustard, tomato paste, red wine, beef broth, peppercorns and brown sugar. Stir well. Bring to a gentle boil, then add the short ribs back to the pot. Cover, then transfer the pot to the stove to cook for 3 hours. Remove from oven. From here you have two options: (1) strain out the rosemary and most of the peppercorns and serve the short ribs with the veggies from the pot on top (this is my preference) or (2) strain out everything and reduce the sauce over medium heat by half, then pour the sauce on top. This will require patience because it takes about 20-22 minutes. Enjoy!⁣
#shortribs #braisedshortribs #redwinebraisedshortribs

## Stats

- **Views:** 142,575
- **Likes:** 11,543
- **Shares:** 0
- **Comments:** 237

## Tags

redwinebraisedshortribs, shortribs, braisedshortribs

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