# @brunchwithbabs on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/CaSSBj1lW-S
- **Gondola URL:** https://gondola.cc/posts/38122594-brunchwithbabs-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/6337799d5b.jpg
- **Posted:** 2022-02-22T16:07:37.000+00:00
- **Account Owner:** BABS (@brunchwithbabs) — https://gondola.cc/brunchwithbabs

## Caption

Here are three ways to turn your pizza into a planet-friendlier Plizza! I teamed up with @knorr who has reimagined this favorite food of mine! 🌱Recipe:
🌱Spelt Pizza Crust
1 sachet dry yeast
1 cup water, warm
3 cups spelt flour
2 tbsp flax oil

🌱Black Eye Pea Hummus
1 can black eyed peas
2 cloves garlic
1/4 cup tahini
2 lemons, zest and juice
1/2 cup flax oil

🌱Tomato Sauce
2 tbsp oil
1 cup onion, small diced
1 lb tomato, diced
1 clove garlic
1 lb organic red tomato
2 tbsp @knorr vegetable recipe mix

🌱Garnish
2 cups shiitake mushrooms, dieced
1 bag spinach
1 large tomato sliced
4 oz watercress

🌱Method:
🌱Dough: To make the dough, combine water, yeast and stir. Kneed spelt flour, yeast water mix and a pinch of salt till you have smooth elastic dough. Divide into two large balls and let it rise.

🌱Tomato Sauce: chop all ingredients. Saute the onion and garlic till golden then add tomatoes, paprika, knorr seasoning and salt. Cook till soft and then puree in blender

🌱Hummus: add all ingredients to the food processor and drizzle the flax oil until smooth. Season to taste.

🌱Finishing the Pizza: Roll out dough into 13’’ rounds and let rise slightly.
Spread tomato sauce on crust and then top with tomatoes and tomato spinach mix (sautéed together)
Bake at 425F for about 20 min till golden. Top with hummus and watercress #ad #KnorrProfessional #TasteForGood

## Stats

- **Views:** 116,075
- **Likes:** 2,738
- **Shares:** 0
- **Comments:** 51

## Tags

ad, tasteforgood, knorrprofessional

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