# @thepastatable on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/DPSI-loEW7_
- **Gondola URL:** https://gondola.cc/posts/51805652-thepastatable-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/b3c32bfe9d.jpg
- **Posted:** 2025-10-01T22:31:55.000+00:00
- **Account Owner:** The Pasta Table (@thepastatable) — https://gondola.cc/thepastatable

## Caption

Kicking off National Pasta Month with colavitausa 🍋🧄 

These creamy roasted garlic lemon shells start with brown butter for that deep, nutty base and get a serious flavor boost from Colavita’s roasted garlic paste - my favorite secret ingredient for adding a depth of flavor to any dish! So comforting, creamy and delicious! 

Ingredients:
- 1/2 lb. Colvita small shells
- 6 tbsp. salted butter
- 1 tbsp. Colavita roasted garlic paste 
- 1 cup heavy cream
- Zest & juice of 1 lemon
- 1 cup Parmigiano Reggiano, grated
- Pasta water as needed
- Italian parsley & chili flakes for topping 
- Colavita Limonolio Lemon Extra Virgin Olive Oil to finish

Directions:
1. Bring a large pot of water to a boil. Once the water comes to a boil, add plenty of salt. Cook the pasta until it’s al dente. Reserve 1 cup of pasta water.
2. Brown the butter in a sauté pan over medium heat, stirring frequently. Whisk in the roasted garlic paste.
Add the heavy cream, lemon zest, and juice. Simmer on low heat. 
3. Strain the pasta and add to the sauce along with 1/4 cup of pasta water. Toss over medium heat.
4. Remove from heat and stir in the Parmigiano. Add more pasta water as needed.
5. Plate and top with parsley, red chili flakes and a drizzle of lemon olive oil. 

#ad #colavita #itstartswithcolavita #colavitapartner #pasta #ThePastaTable

## Stats

- **Views:** 14,802
- **Likes:** 1,892
- **Shares:** 0
- **Comments:** 17

## Tags

colavitapartner, thepastatable, colavita, itstartswithcolavita, ad, pasta

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