# @thepastatable on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/DQVFQWzEWfq
- **Gondola URL:** https://gondola.cc/posts/51806250-thepastatable-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/db49afabdd.jpg
- **Posted:** 2025-10-27T22:27:42.000+00:00
- **Account Owner:** The Pasta Table (@thepastatable) — https://gondola.cc/thepastatable

## Caption

✨Lemon Garlic Bread Pasta Nests with colavitausa  capellini and roasted garlic paste✨

This pasta dish is so easy and satisfying and the presentation is so fun! I love the lemony flavor and the roasted garlic paste adds a little something extra! 🍋🍝

Ingredients:

Lemon Garlic Bread Pasta Nests:

- 1/2 lb. capellini or any other long, thin pasta
- 2 tbsp. extra virgin olive oil
- 6 garlic cloves, thinly sliced
- 1/2 tsp. crushed red chili flakes
- 1 tbsp. Colavita Roasted Garlic Paste
- 2 tbsp. butter
- Juice of 1-2 lemons
- 1/3 cup Parmigiano Reggiano, finely grated
- 1/4 cup Italian parsley, finely chopped
- 1/3 cup lemon-garlic panko breadcrumbs
- Pasta water as needed

Lemon-Garlic Panko Breadcrumbs:

- 1/2 cup plain panko breadcrumbs
- 2 tbsp. extra virgin olive oil
- 1 garlic clove, minced
- Juice of 1/2 lemon
- 1/4 tsp. salt

Directions:

Lemon-Garlic Panko Breadcrumbs:

1. Sauté the minced garlic in olive oil over low heat for 1-2 minutes, until fragrant.

2. Stir in the panko breadcrumbs and salt; toast until golden brown.

3. Add the juice of 1/2 lemon. Toast until the lemon juice is fully absorbed.

Lemon Garlic Bread Pasta Nests:

1. Bring a large pot of water to a boil, add plenty of salt. Cook the pasta until it is al dente. Reserve 1 cup of pasta water.

2. Meanwhile, sauté the garlic in olive oil over low heat for 1-2 minutes, until fragrant.

3. Add the crushed red chili flakes, butter and roasted garlic paste. Stir and let simmer over low heat until the pasta has finished cooking.

4. Strain the pasta and add it to the pan along with 1/4 cup of pasta water. Toss on medium heat. Add the juice of one lemon and more pasta water as needed.

5. Remove from heat and stir in the Parmigiano and parsley. Add more lemon juice to taste.

6. Plate and twirl the pasta into pasta nests. Top with lemon-garlic panko breadcrumbs.

#pasta #colavita #colavitapartner #itstartswithcolavita #ThePastaTable

## Stats

- **Views:** 102,700
- **Likes:** 9,511
- **Shares:** 0
- **Comments:** 20

## Tags

colavitapartner, thepastatable, colavita, itstartswithcolavita, pasta

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