# @cgtneurope on TikTok

- **Type:** Video
- **Original URL:** https://www.tiktok.com/@cgtneurope/video/7608993305648483616
- **Gondola URL:** https://gondola.cc/posts/56968541-cgtneurope-tiktok
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/dc24c2312c.jpg
- **Posted:** 2026-02-20T17:00:04.000+00:00
- **Account Owner:** CGTN Europe (@cgtneurope) — https://gondola.cc/cgtneurope

## Caption

At Hakkasan, Head Chef Zizhong Zhen introduces one of the standout dishes on the restaurant’s Chinese New Year tasting menu: an Octopus “Yusheng” salad. The vibrant dish combines cucumber, sesame, taro, carrot, pear, passion fruit and tender octopus — each ingredient carefully chosen not just for balance and texture, but for symbolism. The dish reflects the spirit of the Year of the Horse: passion, vitality and momentum for the year ahead. #Hakkasan #ChineseNewYear #YearOfTheHorse #LunarNewYear #FineDining #ChineseCuisine #LondonFood

## Stats

- **Views:** 2,494
- **Likes:** 74
- **Shares:** 6
- **Comments:** 4

## Tags

yearofthehorse, chinesenewyear, londonfood, hakkasan, lunarnewyear, finedining, chinesecuisine

---
Copyright (c) Gondola