# @supportandfeed on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/C8sXcLzS-4A
- **Gondola URL:** https://gondola.cc/posts/58037831-supportandfeed-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/aa9f6a8832.jpg
- **Posted:** 2024-06-26T21:02:59.000+00:00
- **Account Owner:** Support+Feed (@supportandfeed) — https://gondola.cc/supportandfeed

## Caption

We present you with the perfect summer treat: lemon bars🍋✨

These plant-based lemon bars from S+F recipe creators consciouschris and sweetsimplevegan are the perfect balance of tart and sweet, and the best part is.. you only need a few simple ingredients!🤩

Here’s what you need to make them:
Crust:
1 flax egg (1 tablespoon flaxseed meal + 3 tablespoons water)
1 cup gluten-free rolled oats
1/2 cup raw unsalted almonds
1/4 cup unsweetened desiccated coconut coconut shreds (or sub more oats)
Optional: 1 tablespoon rosemary, finely chopped
1/4 teaspoon sea salt
11 Medjool dates, pitted and packed (or 3/4 cup packed)
4–5 tablespoons unrefined organic coconut oil, melted

Filling
1 cup raw cashews
1 can of full-fat coconut milk to yield 3/4 cup coconut cream*
1/2 cup lemon juice (we used 2 Meyer lemons)
2 1/2 tablespoons cornstarch
1 tablespoon lemon zest (we used 1 Meyer lemon)
1/4 cup maple syrup, plus more to taste
1 teaspoon vanilla extract
1/8–1/4 teaspoon turmeric (optional– just for color)
Pinch of salt

Toppings (optional)
Thin slices of lemon
Rosemary sprigs
Shredded coconut
Powdered sugar

You can find the Instructions on sweetsimplevegan.com🫶

#lemonbars #summerrecipes

## Stats

- **Views:** 6,642
- **Likes:** 606
- **Shares:** 0
- **Comments:** 17

## Tags

summerrecipes, lemonbars

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