# @_hjcook on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/DWHGsrfDL7O
- **Gondola URL:** https://gondola.cc/posts/60676808-hjcook-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/6126ba48dd.jpg
- **Posted:** 2026-03-20T15:19:48.000+00:00
- **Account Owner:** JACK COOK (@_hjcook) — https://gondola.cc/_hjcook

## Caption

Cooking the Comments | Pie Mash and Liquor 🥧 

For the Beef
500g minced beef (15% fat)
500ml beef stock
2 tsp Worcestershire sauce
garlic powder
tomato paste
mustard

FOR THE SHORTCRUST PASTRY
100g butter, diced
200g plain flour
3tbsp water
milk, to glaze

FOR THE SUET PASTRY
250g self-raising flour, plus extra to dust
125g grated shortening 
200ml water (i think this way way too much, i added a lot of flour back. i’d use 100ml next time and add more if needed)

FOR THE LIQUOR
500ml chicken stock
1 pack curly parsley, leaves chopped
40g plain flour (slurry)

TO SERVE
mashed potato
butter
milk
sour cream
salt

#cooking #recipe #meatpie #britishfood #piemashliquor

## Stats

- **Views:** 13,837
- **Likes:** 1,889
- **Shares:** 0
- **Comments:** 97

## Tags

cooking, britishfood, piemashliquor, recipe, meatpie

---
Copyright (c) Gondola