# @shehrbanocooks on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/DWrILDvAtKD
- **Gondola URL:** https://gondola.cc/posts/62668045-shehrbanocooks-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/350ff42d6d.jpg
- **Posted:** 2026-04-03T15:05:36.000+00:00

## Caption

Honey Butter Crunch Drumsticks 🍯🔥

Crispy air-fried drumsticks with a light cornflour crust, glazed in sweet-spicy honey butter, soy, garlic & chilli, finished with lemon.

⸻

Ingredients
	•	8 chicken drumsticks
	•	2 tbsp vinegar
	•	1 tbsp ginger (grated or paste)
	•	1 tbsp garlic (minced or paste)

Coating
	•	3 tbsp cornflour (cornstarch)
	•	2 tsp baking powder
	•	1 tsp smoked paprika
	•	1 tsp salt (or to taste)

Sauce
	•	2 tbsp butter
	•	3 cloves garlic, finely chopped
	•	3 tbsp honey
	•	2 tbsp soy sauce
	•	½ tsp garlic powder
	•	½ tsp onion powder
	•	½ tsp smoked paprika
	•	Chilli flakes (to taste)
	•	Salt to taste

To finish
	•	Lemon wedges or juice

⸻

Instructions
	1.	Brine: Mix vinegar, ginger, and garlic. Coat drumsticks and rest 30–60 minutes (or longer if preferred).
	2.	Dry: Pat completely dry and refrigerate uncovered at least 1 hour to air-dry.
	3.	Coat: Mix coating ingredients. Toss drumsticks lightly for an even, thin layer.
	4.	Air fry: (Optional: lightly mist with oil for extra color) Cook at 180°C (356°F) for 20–25 minutes, flipping halfway, until crispy and cooked through.
	5.	Make sauce: Melt butter, sauté garlic briefly. Add honey, soy sauce, spices, and chilli flakes. Simmer 1–2 minutes.
	6.	Finish: Brush sauce over cooked drumsticks.
	7.	Serve: Drizzle with lemon juice and serve hot.

#chickendinners #drumstick #honeybutterchicken #airfriedchicken #easydinners

## Stats

- **Views:** 7,258
- **Likes:** 593
- **Shares:** 0
- **Comments:** 41

## Tags

chickendinners, easydinners, drumstick, honeybutterchicken, airfriedchicken

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