# @dianemorrisey on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/DWgjoJMgOpT
- **Gondola URL:** https://gondola.cc/posts/62878822-dianemorrisey-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/6afdab0a30.jpg
- **Posted:** 2026-03-30T12:34:19.000+00:00
- **Account Owner:** Diane Morrisey (@dianemorrisey) — https://gondola.cc/dianemorrisey

## Caption

When I am serving a lot of people with a buffet, this is always my ‘fall-back’ veggie. They are incredibly easy to make, can be made the day before and can be set out at room temperature making them a perfect do-ahead dish for a party
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Steamed Haricot verts in a Lemon Thyme Vinaigrette
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Bring a large pot of salted water to a boil. Add the beans and boil for 3 minutes only!  Drain and add to a cold water bath or simply run them under cold water to stop the cooking process. Make a lemon vinaigrette by combining one part extra-virgin olive oil with one part of fresh lemon juice. Season with salt, pepper and fresh thyme leaves. Shake well in a jar and pour as much as you want over the beans. Check for seasoning and garnish with lemon slices and lemon zest
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#simpleveggie #haricotsverts #greenbeans #steamedgreenbeans

## Stats

- **Views:** 43,715
- **Likes:** 3,620
- **Shares:** 0
- **Comments:** 116

## Tags

steamedgreenbeans, simpleveggie, greenbeans, haricotsverts

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