# @houtocook on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/DSv6F10DBqE
- **Gondola URL:** https://gondola.cc/posts/63358298-houtocook-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/d070ba05b7.jpg
- **Posted:** 2025-12-27T01:31:56.000+00:00
- **Account Owner:** SONIA HOU (@houtocook) — https://gondola.cc/houtocook

## Caption

Your leftover Christmas prime rib becomes an ultra-luxury bowl of BEEF PHO 😮‍🔥🍜

BEEF PHO Recipe (Made from leftover prime rib)

Spice Blend
2 tablespoons coriander seeds
6 star anise pods
1 black cardamom pod
1 tablespoon fennel seeds
1 tablespoon whole cloves
2 cinnamon sticks

Main Ingredients
4-8 Prime Rib Bones
1 whole onion, halved
6 slices fresh ginger
Fish sauce, to taste
Coconut palm sugar (or regular sugar), to taste

Garnishes
Chopped green onions
Chopped cilantro
Thinly sliced raw onion

Instructions

Toast the Spices:
In a dry skillet over medium heat, lightly toast the coriander, star anise, black cardamom, fennel seeds, cloves, and cinnamon sticks until fragrant, about 2–3 minutes. Transfer to a spice bag or stainless steel tea infuser.

Char the Aromatics:
Place the halved onion and ginger slices on a baking sheet. Broil in the oven until nicely charred, about 10 minutes.

Simmer the Beef Broth:
In a clean large pot, add the beef bones, charred onion, ginger, and prepared spice bag. Fill with water to cover, then add fish sauce and sugar to taste. Bring to a boil, then reduce to a low simmer. Cook gently for 8–12 hours.

Strain and Store:
Once finished, allow the broth to cool slightly. Strain the broth and refrigerate overnight. The next day, remove and discard the solidified fat from the surface.

Serve:
Reheat the broth and serve hot over cooked rice noodles. Garnish with chopped green onions, cilantro, and thinly sliced raw onion.

#pho #primerib #leftovers #foodie #cookingtip

## Stats

- **Views:** 3,302
- **Likes:** 54
- **Shares:** 0
- **Comments:** 0

## Tags

cookingtip, leftovers, foodie, primerib, pho

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