# @nolimitcooking on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/DV6bJrGCFfz
- **Gondola URL:** https://gondola.cc/posts/63389509-nolimitcooking-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/671cf34ab6.jpg
- **Posted:** 2026-03-15T17:08:52.000+00:00
- **Account Owner:** 🅱️🅰️🅾️ | No Limit Cooking (@nolimitcooking) — https://gondola.cc/nolimitcooking

## Caption

We’re so ready for DST and Spring with these Nem Nướng Cuốn, Vietnamese cured pork sausage spring rolls. I love grabbing frozen Nem Nướng from the local Asian grocery store. It’s convenient, tasty, and makes dinner ready in about 30 minutes once thawed. I threaded the Nem Nướng onto skewers and grilled them over medium heat for a few minutes on each side.

The girls and I love dunking our Nem Nướng Cuốn in a classic Hoisin Peanut Sauce. It’s super easy to make and absolutely delicious.

No Limit Tip: Pre washed spring mix is a game changer. It saves time and adds a colorful, fresh touch to your rolls.

Nem Nướng Cuốn Ingredients:
2 pounds frozen Que Huong Brand Nem Nướng
5 ounces thin vermicelli noodles
10-15 rice paper
Lettuce
Perilla leaves
Mint leaves
Cucumber, seeded and sliced
Hoisin Peanut Sauce

Hoisin Peanut Sauce Ingredients:
1/2 cup Hoisin sauce
1/4 cup creamy peanut butter
3/4 cup water, more to smooth out sauce
1 tablespoon rice vinegar
2 teaspoons Sriracha sauce, more or less to taste
Salt to taste

#springroll #goicuon #summerrolls #vietnameserecipes #NemNướng

## Stats

- **Views:** 1,816
- **Likes:** 151
- **Shares:** 0
- **Comments:** 11

## Tags

springroll, vietnameserecipes, summerrolls, goicuon, nemnướng

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