# @piesandtacos on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/CsRHY8IMLds
- **Gondola URL:** https://gondola.cc/posts/6448142-piesandtacos-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/e45e98980d.jpg
- **Posted:** 2023-05-15T14:59:51.000+00:00

## Caption

Pistachio Macaron Shells 💚
Keep reading for tips on making pistachio shells and also some cool news 👇
To make the pistachio flour, my biggest tip is to process the nuts and sift in parts. So first process some of the nuts and sift. You’ll have a lot left behind in the sifter, return that to the processor, process a bit more, and sift again. Keep doing this until you obtain the amount of flour you need for the recipe.
This will prevent over processing the nuts and releasing oils.
I like to sift the flour twice, first by itself and then with the almond flour and powdered sugar.
I substitute 30% of the almond flour with pistachio flour.
You can try substituting more, even all of it for the pistachio flour.

COOL NEWS!!! Stay tuned because I’m going to announce a giveaway for my course Macaron School to be released soon! This is a course that has 29 instructional videos, 21 exclusive macaron recipes plus videos, 7 e-books included (shell recipes, troubleshooting ebook, a recipe ebook with 42 recipes, another ebook with 11 exclusive recipes, and more!), this course has my Swiss recipe and also my French macaron recipe updated!!! Hours of video lessons to help you become the best macaron maker! Video troubleshooting guide, the science behind macarons, humidity, storage, decoration techniques and much more! And access to my assistance while you take the course and after you take the course, so you can really succeed!!! 🩷 stay tuned for the giveaway!!!

#macaron #macaronlover #macaronstagram

## Stats

- **Views:** 6,770
- **Likes:** 5,665
- **Shares:** 0
- **Comments:** 129

## Tags

macaron, macaronstagram, macaronlover

---
Copyright (c) Gondola