# @flavoromas on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/DXKAJpGgOsM
- **Gondola URL:** https://gondola.cc/posts/64740730-flavoromas-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/209c30a195.jpg
- **Posted:** 2026-04-15T14:50:54.000+00:00
- **Account Owner:** Zaha S (@flavoromas) — https://gondola.cc/flavoromas

## Caption

Homemade, Made Simple – Episode 4 

Sorakaya Bajji!

At my home, we call this kaddu ka bharta—a simple, rustic chutney made with bottle gourd. Slightly spicy, slightly tangy, and full of comforting flavors.
It’s the kind of everyday village dish that pairs perfectly with hot rice and feels like home in every bite.

Recipe:
In a pressure cooker, add bottle gourd, tomato, onion, green chilies, a little tamarind, and a splash of water. Pressure cook for 3 whistles, then mash it well with salt and turmeric.

In another pan, heat oil and add tempering—urad dal, chana dal, mustard seeds, cumin seeds, dried red chilies, garlic, and curry leaves.

Add the mashed mixture to the tempering and let it cook for a minute or two. Finish with lots of fresh coriander leaves.

Serve hot with rice 🤍

#sorakayabajji #kaddukabharta #simplerecipes

## Stats

- **Views:** 61,602
- **Likes:** 1,523
- **Shares:** 0
- **Comments:** 15

## Tags

kaddukabharta, sorakayabajji, simplerecipes

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