# @flavoromas on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/DIeKMA2uCxa
- **Gondola URL:** https://gondola.cc/posts/64740902-flavoromas-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/82fb078bc1.jpg
- **Posted:** 2025-04-15T14:53:14.000+00:00
- **Account Owner:** Zaha S (@flavoromas) — https://gondola.cc/flavoromas

## Caption

In my last reel, I asked you to guess the rasam — and I don’t think anyone got it right!
It was munakkaya rasam (drumstick rasam) — soothing, healthy, and just what I needed that day.
I paired it with a simple fish fry, and together… it was pure comfort on a plate.

Have you ever tried this rasam before? Let me know! And if you have any unique rasam recipes, I’d love to try them — drop them in the comments!😍✨✨

Here’s how I made it:

Drumstick Rasam:
– Pressure cook toor dal, tomato, garlic pods, drumsticks, and a pinch of turmeric with some water.
– Strain the cooked dal, gradually adding more water to extract all the goodness.
– Pound some fresh rasam powder with cumin, black pepper seeds, and coriander seeds, and mix it into the rasam.
– Add salt and let it come to a good boil.
– Finish with a tempering, turn off the heat, and add lemon juice and chopped coriander. Done!

Fish Fry:
– Marinate fish with ginger-garlic paste, salt, chili powder, turmeric.
(Tip: Add slightly more masala than usual — it enhances the flavor beautifully!)
– Shallow fry until golden, and toss in a few curry leaves at the end.

That’s it — simple, soulful, and packed with flavor.

#rasam #charu #fish #fry #fishfry #dal #drumstick #moringa #southindian #foodblogger #foodie #michiganblogger

## Stats

- **Views:** 72,642
- **Likes:** 3,089
- **Shares:** 0
- **Comments:** 23

## Tags

drumstick, fish, fishfry, dal, fry, charu, rasam, southindian, moringa, foodie, michiganblogger, foodblogger

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