# @dinnerswithdave_ on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/C2vCMSZOdfC
- **Gondola URL:** https://gondola.cc/posts/65404815-dinnerswithdave-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/c45f473649.jpg
- **Posted:** 2024-01-30T18:53:37.000+00:00
- **Account Owner:** Dave Patera (@dinnerswithdave_) — https://gondola.cc/dinnerswithdave_

## Caption

Tangier Style Bocadillos with Tuna

Bocadillos originally hail from Spain, but you’ll find versions of this popular sandwich throughout Morocco.  While the sandwich requires a bit of chopping during prep- it couldn’t be easier to assemble.

Quantities of each ingredient are dependent on personal preference. 

Baguettes or sandwich rolls
Tuna packed in olive oil, drained 
Red Onion, finely minced
Cucumber, diced 
Tomato, diced 
Shredded carrots
Shredded lettuce 
Hard Boiled Eggs, chopped 
mina Moroccan green olives, chopped 
Cornichons, sliced lengthwise 
French Fries, store bought or homemade
Harissa Mayo (see below)

Prepare harissa mayo by combining 1/2c of mayo with 1 tablespoon of mina harissa.

Spread a generous amount of harissa mayo onto the bottom portion of the baguette.  Top with desired amount of each of the ingredients listed above.  Add fries and extra mayo to the top of the sandwich.  The sandwich should be packed to the brim.  Roll in deli paper, slice in half and enjoy!  Serve with fries. 
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## Stats

- **Views:** 277,302
- **Likes:** 24,228
- **Shares:** 0
- **Comments:** 446

## Tags

recette, tuna, marocaine, sandwich, tangier, bocadillos, chefsofig, recipe, tangiers, sandwiches, moroccanfood, cuisinemarocaine, moroccan, mina, dinnerswithdave, chefsofinstagram, morocco, recipes, foodie, foodforfoodies

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