# @eatsbyramya on TikTok

- **Type:** Video
- **Original URL:** https://www.tiktok.com/@eatsbyramya/video/7638760993706741022
- **Gondola URL:** https://gondola.cc/posts/65606344-eatsbyramya-tiktok
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/7233f918c6.jpg
- **Posted:** 2026-05-11T22:14:25.000+00:00
- **Account Owner:** Ramya Ravuri (@eatsbyramya) — https://gondola.cc/eatsbyramya

## Caption

Chipotle Chicken Marinade ⬇️ 2 pounds Chicken Thighs, boneless, skinless 1 tbsp chili powder or cayenne powder Juice of 1/2 lemon 1/2 tsp garlic powder 1 tsp ground cumin 1/2 tsp onion powder 3–4 tbsp Adobo Sauce (remove the peppers from a jar of Chipotle Peppers in Adobo Sauce and reserve in a small bowl) 2 Chipotle Peppers from above, minced 1 tsp ground coriander 1 1/2 tsp salt 1/4 cup Coconut Milk from a can INSTRUCTIONS Marinate the Chicken : To a bowl, add the chicken and all the marinade ingredients. Make sure you check how many pounds of chicken you’re using and marinate accordingly. This recipe is for 2 pounds of thighs, so scale the marinade accoringly. Cover and leave in the refrigerator for 4 hours to overnight. (overnight is worth it!) If you want to Pan-Cook the Chicken : Heat up a seasoned skillet or grill. Add the oil and chicken to the pan. Cook the chicken for 6-7 minutes on each side. Turn off the pan and remove the chicken from the pan. Add 1/4 cup water to the pan and chop the chicken up into cubes or strips. Add the chopped-up chicken back to the pan and cook for 4-5 minutes. Let all the flavor in the pan coat the chicken well. OR If you want to Bake or Airfry the Chicken : Bake or airfry for 30-40 minutes at 400F #chickenrecipe #dinnerrecipes #cookingfortwo #indianrecipes #protein 

## Stats

- **Views:** 13,200
- **Likes:** 480
- **Shares:** 41
- **Comments:** 2

## Tags

dinnerrecipes, indianrecipes, protein, chickenrecipe, cookingfortwo

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