# @jerseystyle on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/DFnkUHpuV2C
- **Gondola URL:** https://gondola.cc/posts/65878194-jerseystyle-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/43bcb98c72.jpg
- **Posted:** 2025-02-03T17:08:30.000+00:00
- **Account Owner:** Michael & Basia Newman (@jerseystyle) — https://gondola.cc/jerseystyle

## Caption

WOW! 🤩 Chef Michael out did himself once again creating this delicious Poulet à la Moutarde ~ (Mustard Chicken) using fourmileriverfarm Chicken Thighs. 

Layers upon layers of flavor were bursting in our mouths to the point there was no leftovers. The Chicken Thighs from fourmileriverfarm were so juicy, tender, and delicious. 
Not to mention the Udon Rice noodles from lotusfoods were the perfect touch to add to this dish. 

Check out the recipe and let us know what you think when you make it. 

▪️Ingredients:
-8 chicken thighs, bone-in, skin-on
-6 tablespoon Dijon mustard
-1 tablespoon whole grain Dijon mustard
-2 tablespoon butter
-5 tablespoon Crème fraîche (I substituted 1/2 cup Greek yogurt & 1/2 cup light cream
-1 cup chicken broth
-5-10 fresh thyme sprigs
-2 tbl fresh tarragon and 1 tbl for garnish 
-1 small onion sliced
-1 small shallot sliced
-2 tablespoon parsley chopped for garnish 
-3/4 tsp salt
-1/4 tsp pepper

▪️ Instructions:

•	Preheat the oven to 350 F.

	•	Season chicken with salt, pepper and rub with both mustards.

	•	In a Dutch oven or big oven-proof skillet melt butter on a medium high heat. Add chicken and brown from both sides, about 4-5 minutes per side. Transfer chicken to a plate.

	•	To the same pan add shallot and onion and sauté for about 5 minutes until translucent.

	•	Add chicken stock, scraping the brown bits off the bottom of the pan.

	•	Add thyme and tarragon and bring a mixture to a boil.

	•	Stir in Crème Fraîche (or substituted ingredients) and return chicken back to the pan.

	•	Cook uncovered in the oven for 50-60 minutes until chicken is completely cooked through and no longer pink in the middle.

	•	Garnish with parsley and tarragon then serve immediately!

🍳 Pans from hexclad 🔗 LINK IN BIO for discount. 

“It’s not just a Style, It’s a Lifestyle!”

#JerseyStyle
Love + Positivity = Success 
.
.
.
.
#ChefMichaelNewman #BasiaNewman #frenchchickenrecipe #pouletalamoutarde #CookWithLove #NJ #fourmileriverfarm #MustardChicken #Hexclad #hexcladcookware #LotusFoods #FrenchCooking

## Stats

- **Views:** 61,819
- **Likes:** 12,354
- **Shares:** 0
- **Comments:** 436

## Tags

mustardchicken, cookwithlove, chefmichaelnewman, hexclad, fourmileriverfarm, frenchcooking, lotusfoods, jerseystyle, pouletalamoutarde, basianewman, nj, hexcladcookware, frenchchickenrecipe

---
Copyright (c) Gondola