# @takestwoeggs on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/CselVlTvXER
- **Gondola URL:** https://gondola.cc/posts/6604669-takestwoeggs-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/071fab48f1.jpg
- **Posted:** 2023-05-20T20:12:14.000+00:00
- **Account Owner:** Megan + Eliezer | Takes Two Eggs (@takestwoeggs) — https://gondola.cc/takestwoeggs

## Caption

Jammy Ramen Eggs are the perfect treat to easily make at home! 😍

This soft-boiled Japanese ramen egg is marinated in an easy sweet soy-based sauce overnight. They’re perfect for your homemade ramen, over rice, noodles, or a protein filled snack. Bring your favorite ramen umami flavors home with this easy dish. Tag a friend that needs these in their life 👯‍♀️

Serves: 6 eggs

📝 Ingredients

• 6 large eggs, room temperature
• 1 tablespoon vinegar
• water for boiling

Marinade

• 1/4 cup soy sauce
• 1 tablespoon dark soy sauce (optional for darker color)
• 1 cup dashi (or warm water)
• 1/4 cup mirin
• 1/4 cup sake
• 1 tablespoon sugar

👩🏻‍🍳 Instructions

1. Make the marinade — In a small saucepan over medium high heat, add the soy sauce, dark soy sauce, dashi, mirin, sake, and sugar. Bring to a boil. Mix. Reduce the heat and simmer for 1 minute. Set aside to cool completely.

2. Soft boil the eggs — In a medium pot, add enough water to cover the eggs, and vinegar. Boil over high heat. Carefully, lower the room temperature eggs with a slotted spoon. Turn the heat to medium heat and simmer for 6 minutes and 30 seconds.

3. Place in water bath — Scoop the eggs out and transfer to an ice bath. Chill for at least 3 minutes then gently peel the eggs. Pat to dry and set aside.

4. Marinate the eggs — Add the eggs and cooled marinade into a large ziplock bag or a container with an airtight lid. Marinate in the refrigerator for at least 8 hours or overnight. Rotate the eggs after 4 hours for even coverage.

5. Serve — Remove the eggs from the marinade and cut them in half to serve. You can use a knife, string or cheese cutter for a clean cut.
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## Stats

- **Views:** 1,838
- **Likes:** 947
- **Shares:** 0
- **Comments:** 34

## Tags

asianfoodrecipes, recipes, japanesefoodie, asiancuisine, asianfoodlover, ramenegg, quickrecipes, asianfood, japaneserecipe, japanesefoodporn, asianfoodporn, asianrecipes, eggrecipes, recipe, japanesefood, recipeshare, recipeoftheday, eggs, egg, asiancooking, newrecipe, japanesefoods, asianfoods, japanesecuisine, japanesecooking, asianfoodie, asianeats, easyrecipes

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