# @flavorsofmyroots on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/DEiCCY1PLzR
- **Gondola URL:** https://gondola.cc/posts/66482647-flavorsofmyroots-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/3a61d6f1e8.jpg
- **Posted:** 2025-01-07T16:56:06.000+00:00
- **Account Owner:** Flavors Of My Roots (@flavorsofmyroots) — https://gondola.cc/flavorsofmyroots

## Caption

Zucchini Flowers Stuffed with Ricotta Cheese

Ingredients:
- 15 to 20 zucchini flowers
- Oil for deep frying
- 1 cup flour (Cup4Cup gluten-free flour recommended)
- 1 cup club soda
- Turmeric (to taste)
- Salt and pepper (to taste)
- 1/2 cup ricotta cheese
- Zest of lemon to taste 
- Fresh parsley (to taste, chopped)
- Fresh chives (to taste, chopped)

Instructions:

1. Prepare the Ricotta Filling:
 - In a mixing bowl, combine the ricotta cheese, lemon zest, chopped parsley, chopped chives, salt, and pepper. Mix well until the ingredients are fully incorporated. Set the filling aside.

2. Prepare the Batter:
 - In a separate bowl, whisk together the flour, club soda, turmeric, salt, and pepper until smooth. The batter should be light and slightly thick.

3. Heat the Oil:
 - In a deep frying pan or pot, heat enough oil for frying over medium-high heat. The oil is ready when a small drop of batter sizzles and bubbles upon contact.

4. Stuff the Zucchini Flowers:
 - Gently open each zucchini flower and carefully spoon or pipe the ricotta mixture inside, being careful not to overfill. Twist the ends of the flowers to seal them.

5. Fry the Stuffed Flowers:
 - Dip each stuffed zucchini flower into the batter, coating it evenly. Carefully place it in the hot oil. Fry in batches, making sure not to overcrowd the pan. Cook until golden brown and crispy, about 2-3 minutes per side.

6. Drain and Serve:
 - Once fried, remove the zucchini flowers from the oil and place them on a paper towel-lined plate to drain any excess oil. Serve warm.

Enjoy!
These crispy stuffed zucchini flowers make a delightful appetizer or side dish. Cheers!

Feel free to adjust seasonings and ingredients to suit your taste!

👇🇧🇷
Receita em Português nos comentários 

#zucchiniflowers #italianrecipe #recipeoftheday

## Stats

- **Views:** 2,681
- **Likes:** 183
- **Shares:** 0
- **Comments:** 22

## Tags

italianrecipe, zucchiniflowers, recipeoftheday

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