# @dianemorrisey on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/DZkegPpA7yh
- **Gondola URL:** https://gondola.cc/posts/66597647-dianemorrisey-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/ccd39df939.jpg
- **Posted:** 2026-06-14T14:41:29.000+00:00
- **Account Owner:** Diane Morrisey (@dianemorrisey) — https://gondola.cc/dianemorrisey

## Caption

An excellent use for the gorgeous Summer tomatoes that we are all celebrating is to hollow them out, dice the insides up, add them to some beaten eggs and fresh herbs and cook them together in a skillet. It’s a perfectly simple and seasonal little package wonderfully appropriate for breakfast or dinner. Seasonal simplicity at its best!! 🍅 🌿
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Tomato Omelettes 
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2 big tomatoes, sliced and the insides removed. 
2 eggs, beaten 
Salt and pepper  to taste
1 tbsp chopped scallions (or chives) 
1 tbls chopped basil or parsley 
1 tbsp flour 
Grated Parmesan 

Dice up the insides of the tomatoes and add to the beaten eggs, herbs and seasoning. Mix well. 

In a non stick skillet, spray with non stick spray or use a tbls or 2 of olive oil. Lay the tomato slices down and fill with egg mixture. 
Cook for 2 mins over medium low, flip and sprinkle each with a bit of grated Parmesan. Cook  2 more minutes on the other side or until set. Sprinkle with extra scallions or herbs. 
** if your tomatoes are extra watery just  blot them a bit with a paper towel to remove excess moisture 
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#tomatoomelette #omelette #simplebreakfast #breakfastideas

## Stats

- **Views:** 8,878
- **Likes:** 3,553
- **Shares:** 0
- **Comments:** 130

## Tags

tomatoomelette, breakfastideas, simplebreakfast, omelette

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