# @cooking_with_rocco on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/DZm1S3VupZ1
- **Gondola URL:** https://gondola.cc/posts/66632438-cooking-with-rocco-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/921391d456.jpg
- **Posted:** 2026-06-15T12:42:09.000+00:00
- **Account Owner:** Rocco Gizzo | 🍝 Italian Cuisine (@cooking_with_rocco) — https://gondola.cc/cooking_with_rocco

## Caption

🥩 Grilling Series S3 Ep. 6: The Best Picanha | the simplest, yet best piece of beef you can get for your simmer cookouts. 

1 Picanha (I used one from snakeriverfarms)
1 tsp salt per pound of beef 

Pat the picanha completely dry and liberally season with salt. The place it on a wire rack and transfer to the fridge for 12-24 hours. 

Remove it from the fridge at least an hour before cooking. 

Heat your grill with 2 zones. Once it gets to like 350°, place the meat on the cooler side and cook until internal temp reaches 120°. 

Once done, remove the picanha and let it rest for 10-15 minutes. Then slice it with the grain. Yes with the grain. It should look like strip steaks. 

Get your grill super hot, and sear each strip for 2 minutes per side, or until you get a nice crust. Then remove and slice against the grain. Enjoy! 

#grillingseason #picanha #grilledsteak #easygrillingrecipes

## Stats

- **Views:** 1,524
- **Likes:** 210
- **Shares:** 0
- **Comments:** 11

## Tags

grilledsteak, grillingseason, picanha, easygrillingrecipes

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