# @littlehappylearners on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/DZ1p7flhUA1
- **Gondola URL:** https://gondola.cc/posts/66961280-littlehappylearners-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/6b415897d4.jpg
- **Posted:** 2026-06-21T06:45:10.000+00:00
- **Account Owner:** S O P H I E   D A V I D ⭐️ (@littlehappylearners) — https://gondola.cc/littlehappylearners

## Caption

🍞 SANDWICH LOAF 🍞 
After lots of testing, this has become our favourite sandwich loaf.
It’s soft, fluffy, slices beautifully and stays fresh for days. Perfect for sandwiches, toast and packed lunches.
Ingredients:
🍞 250g water
🍞 75g milk
🍞 25g sugar
🍞 9g active dry yeast
🍞 500g plain flour
🍞 125g sourdough starter
🍞 12g salt
🍞 35g unsalted butter
Method:
1. Warm the water, milk and sugar until just lukewarm. Stir in the yeast and leave for 5-10 minutes until frothy.
2. Add the flour, sourdough starter and yeast mixture to a bowl and mix until combined.
3. Add the salt and butter and mix until smooth and elastic.
4. Cover and leave to rise until doubled in size.
5. Shape into a loaf and place into a lined loaf tin.
6. Leave to rise again until the dough has risen above the rim of the tin.
7. Bake at 190°C (170°C fan) for 30-35 minutes until golden brown.

There’s something so satisfying about slicing into a loaf you’ve made yourself, especially when the children declare it “the best bread in the world”.

If you’d like my printable recipe card then let me know. 
Do you want to know how to make this without sourdough starter? 
#baker #bakingbread #delicious #homemade #sourdoughbaking

## Stats

- **Views:** 8,274
- **Likes:** 221
- **Shares:** 0
- **Comments:** 16

## Tags

baker, delicious, homemade, bakingbread, sourdoughbaking

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