# @brooklynsbites on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/DadVrYtunx9
- **Gondola URL:** https://gondola.cc/posts/67513962-brooklynsbites-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/17bf3bed5b.jpg
- **Posted:** 2026-07-06T16:44:00.000+00:00
- **Account Owner:** Brooke Carson (@brooklynsbites) — https://gondola.cc/brooklynsbites

## Caption

Bruschetta Pasta Salad 🍅
The pasta salad of the summer is here! Think all of the fresh flavors of bruschetta tossed with pasta, creamy mozzarella, crispy prosciutto, plenty of basil, and the most flavorful tomato dressing that coats every single bite 👏🏼 I love using simplyorganicfoods Garlic Powder, Onion Powder, and Dried Oregano to give the tomatoes even more depth of flavor while they marinate. Bring this to your next cookout or make it for lunches all week paired with your favorite protein!
#simplyorganicpartner
INGREDIENTS:
* 3 oz prosciutto
* 12 oz mafalda corta pasta (or bowties, cavatappi or fusilli)
* 8 oz fresh mozzarella pearls
* ¼ cup grated Parmesan
* Extra basil, balsamic glaze & parmesan cheese to garnish
Bruschetta Tomatoes:
* 2 pints cherry tomatoes, quartered
* 3 cloves garlic, minced
* ¼ cup extra virgin olive oil
* 2 tbsp balsamic vinegar
* 1 tsp Simply Organic Garlic Powder
* 1 tsp Simply Organic Onion Powder
* 1 tsp Simply Organic Dried Oregano
* ½ tsp Simply Organic Black Pepper
* ¾ tsp kosher salt
* ¼ cup chopped fresh basil
DIRECTIONS:
1. Crisp the prosciutto: Lay the prosciutto on a parchment-lined baking sheet & bake at 400°F for 8-10 minutes, until crisp. Let cool completely before breaking into bite-sized pieces.
2. Prepare the pasta according to packaged directions. Drain and rinse briefly with cold water so it cools without becoming mushy.
3. In a large bowl, combine all of the ingredients for the bruschetta tomatoes and sit for 15-20 minutes. This allows for the tomatoes to release their juices, creating an incredibly flavorful dressing!
4. Add the cooled pasta to the tomato mixture, then fold in the mozzarella pearls, grated parmesan and crispy prosciutto. Taste & adjust with more salt & pepper if needed
5. Garnish with extra Parmesan, fresh basil ribbons & a generous drizzle of balsamic glaze - enjoy!

## Stats

- **Views:** 4,603
- **Likes:** 491
- **Shares:** 0
- **Comments:** 22

## Tags

simplyorganicpartner

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