# @brooklynsbites on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/DcJY98Xur1P
- **Gondola URL:** https://gondola.cc/posts/69262269-brooklynsbites-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/34c6223713.jpg
- **Posted:** 2026-08-17T15:48:26.000+00:00
- **Account Owner:** Brooke Carson (@brooklynsbites) — https://gondola.cc/brooklynsbites

## Caption

#JELLOPartner STRAWBERRY CHEESECAKE PRETZEL PARFAITS 🍓
One of my favorite summer desserts just got an easier makeover! These Strawberry Cheesecake Pretzel Parfaits have all the sweet, salty and creamy flavors of the classic dessert, layered into individual cups that are perfect for parties, BBQs or keeping in the fridge for an easy treat. The cheesecake layer comes together in minutes thanks to JELL-O Zero Sugar Cheesecake Instant Pudding & Pie Filling. It gives you that classic cheesecake flavor without needing cream cheese, making these parfaits incredibly simple while still tasting like the original. #JELLO jello 
INGREDIENTS:
Cheesecake layer:
- 1 cup plain Greek yogurt
- 1 packet Zero Sugar Cheesecake JELL-O
- 1 tsp vanilla extract
- Pinch of salt
- 8oz cool whip
Strawberries:
- 4 cups fresh strawberries, diced
- 1/4 cup granulated sugar
- 1 tbsp fresh lemon juice
- 1 tbsp lemon zest
- 1 tsp vanilla
- 2 tsp cornstarch
Pretzels:
- 4 cups pretzels
- 1/3 cup brown sugar
- 1/2 cup butter
DIRECTIONS: 
1. Preheat oven to 350°F. Add the pretzels to a food processor and pulse into fine crumbs. Stir in the melted butter and brown sugar until evenly coated. Spread onto a parchment-lined baking sheet and bake for 8-10 minutes. Let cool completely.
2. Add the strawberries and sugar to a saucepan over medium heat. In a small bowl, whisk together the lemon juice, lemon zest, vanilla, and cornstarch. Pour into the strawberries and stir well. Bring to a gentle boil, then reduce to a simmer and cook for 5-7 minutes, stirring occasionally, until thickened. Transfer to the refrigerator and cool completely.
3. In a large bowl, whisk together the Greek yogurt, Zero Sugar Cheesecake JELL-O mix, vanilla, and a pinch of salt until smooth. Gently fold in the Cool Whip until fully combined.
4. Assemble the parfaits by layering the pretzel crumble, cheesecake mixture, and cooled strawberry topping in serving glasses. Repeat the layers if desired and serve immediately, or refrigerate until ready to enjoy!

## Stats

- **Views:** 12,395
- **Likes:** 218
- **Shares:** 0
- **Comments:** 26

## Tags

jellopartner, jello

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