# @createaplatewithdina on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/DcOtloQMm4l
- **Gondola URL:** https://gondola.cc/posts/69331114-createaplatewithdina-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/9a58cccbeb.jpg
- **Posted:** 2026-08-19T17:23:08.000+00:00
- **Account Owner:** Dina Borshch | Easy Recipes & Weeknight Meals (@createaplatewithdina) — https://gondola.cc/createaplatewithdina

## Caption

This Mushroom Chicken & Potato Bake is like a warm hug in a bowl. Tender potatoes, golden chicken thighs, mushrooms, and plenty of savory sauce to soak up with crusty bread. Make this for dinner if you’re craving something cozy and hearty.

MUSHROOM CHICKEN & POTATO BAKE 
Ingredients

For the chicken
* 4 lbs bone-in, skin-on chicken thighs
* 3 tbsp oil
* 2 tsp salt
* 2 tsp garlic powder
* 2 tsp onion powder
* 2 tsp smoked paprika
* 1 tsp Vegeta seasoning
* 1 tsp Johnny’s Seasoning Salt
* 1½ tsp black pepper
* 1 tbsp oil, for searing

For the potatoes & mushroom sauce

* 2½–3 lbs russet potatoes or Yukon Gold potatoes, cut into about 1-inch pieces or wedges
* 1 large yellow onion, quartered and thinly sliced
* 1 tbsp butter
* 8 oz mushrooms, sliced
* 5 garlic cloves, minced
* 1 tsp salt
* 1 tsp Vegeta seasoning
* 1 tsp garlic powder
* ¼ tsp black pepper
* 1½ cups chicken broth
* 1 cup heavy cream
* ½ cup freshly grated Parmesan cheese
* Fresh parsley, for garnish
* Crusty bread, for serving

Directions

1. Heat oven to 375°F. In a large baking dish, toss chicken with 3 tbsp oil and all chicken seasonings.
2. Heat 1 tbsp oil in a large skillet. Sear chicken skin-side down for 4–5 min until golden, then flip and sear another 2–3 min. Remove.
3. In the same skillet, melt butter and sauté onion for 5 min. Add mushrooms and cook another 5 min. Add garlic and remaining seasonings; cook 30 seconds.
4. Pour in chicken broth and simmer 3 min. Add heavy cream and simmer another 3 min. Stir in Parmesan. Taste and adjust seasoning if needed.
5. Add potatoes to the same baking dish you tossed the chicken in and pour the mushroom sauce over top. Toss, then nestle chicken thighs on top, skin-side up.
6. Cover with foil and bake for 1 hour. Uncover, increase heat to 425°F, and bake another 15–20 min, until potatoes are tender and chicken is cooked through and golden.

Garnish with fresh parsley and serve with crusty bread to soak up all that sauce. 🤍
#chickenthighs #mushroomchicken #chickenandpotatoes #chickenrecipes #cozydinner

## Stats

- **Views:** 23,578
- **Likes:** 1,042
- **Shares:** 0
- **Comments:** 15

## Tags

chickenrecipes, chickenandpotatoes, mushroomchicken, chickenthighs, cozydinner

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