# @portlandmercury on Instagram

- **Type:** Image
- **Original URL:** https://www.instagram.com/p/DdcQu8jl-ph
- **Gondola URL:** https://gondola.cc/posts/70686189-portlandmercury-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/0965663777.jpg
- **Posted:** 2026-09-18T20:10:08.000+00:00
- **Account Owner:** Portland Mercury (@portlandmercury) — https://gondola.cc/portlandmercury

## Caption

Dan Casto, the owner of the long-running bar/Vietnamese restaurant, Double Dragon, has revived the Richmond Bar on Division, newly dubbing it the Richmond Club. Cocktails are anchored in classic cocktails with a fun little twist—consider the old fashioned, which has Calvados and rye but also introduces pear eau de vie, fig leaf, and oolong tea.⁠
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The menu includes staples like a burger and late night hot dog special, but also fresher, seasonal fare, like tomatoes topped with basil, tomato vinegar, and finely grated Belper Knolle, a truffle-shaped cheese that’s rolled in black pepper, garlic, and Himalayan salt. The chicken frites might be the star, though, served with a relish of Jimmy Nardello piperade, crispy fries, and spicy aioli. A slice of the burnt honey, fig, and hazelnut cheesecake is also not to be missed. It’s bar food, yes, but consciously elevated.⁠
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✍️ Caitlin Pangares⁠
🔗 Tap the link in bio for the full story⁠
📍3202 SE Division⁠
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#foodlover #foodie #bars #portland

## Stats

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- **Likes:** 247
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- **Comments:** 4

## Tags

foodlover, portland, foodie, bars

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