# @comfortcooks716 on TikTok

- **Type:** Video
- **Original URL:** https://www.tiktok.com/@comfortcooks716/video/7568659686577278238
- **Gondola URL:** https://gondola.cc/posts/72654593-comfortcooks716-tiktok
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/10d4ac2e41.jpg
- **Posted:** 2025-11-04T00:25:19.000+00:00
- **Account Owner:** IsaiahAcosta716 | Cooking (@comfortcooks716) — https://gondola.cc/comfortcooks716

## Caption

[RECIPE BELOW] Loaded BBQ Mac and Cheese!  — [Ingredients]  2-3 chopped jalapeños  1/8 cup flour  1/2 red onion A full stick of butter 12 oz of evaporated milk 3-4 cups heavy cream  2-4 tbsp bbq seasoning (go according to taste) 8oz of pepper jack cheese 20oz of Monterey Jack  1-2 handfuls of shredded sharp cheddar  1 handful of green onion  1-2 cups of chopped chicken  1-2 cups of bacon bits  16oz/1lb of pasta — 1.) We’ll start by sautéing our jalapeños & red onion on medium high temp in a large oiled pan/pot. Once fragrant and softened to your liking we can set them aside for later 2.) In the same pan we will melt down a stick of butter and our flour to make a roux. (Mix in the flour well) We will then add in our evaporated milk and stir occasionally until that mixture thickens. Then add in the heavy cream and do the same as we did for the evaporated milk. (After adding the heavy cream it should just thicken slightly) 2.5) At this point we’ll get started on making the pasta 3.) Once our heavy cream is simmering we’ll add our bbq seasoning and our cheeses (just the pepper jack and cheddar and a little bit of Monterey Jack). Stir well until everything is incorporated. (If the sauce ends up being thicker than you’d like you can always add more heavy cream to loosen it up) 4.) Once everything is mixed well we can add our chopped chicken, bacon, and all of our veggies (mix well)  5.) Next add your pasta of choice and mix once again until everything is incorporated.  6.) Add our mac and cheese to a large iron skillet and fill it half way. Add in some Monterey Jack cheese on top and fill the rest of the skillet up with our Mac and cheese.  7.) Cover the top with the rest of the Monterey cheese and bake it at 375 for 20-35 mins. If it’s not at your desired browning by then you can turn the oven on broil and keep and I on it until it’s perfect.  (Optional) Garnish with some bbq sauce, green onion, and more bacon if you want to spice it up a bit in terms of presentation 8.) ENJOY!  — #BBQMacAndCheese #FoodieTok #ComfortFood #CheesePull #HomeCooking 

## Stats

- **Views:** 5,066
- **Likes:** 327
- **Shares:** 17
- **Comments:** 5

## Tags

foodietok, comfortfood, bbqmacandcheese, homecooking, cheesepull

---
Copyright (c) Gondola