# @giallolovesitaly on TikTok

- **Type:** Video
- **Original URL:** https://www.tiktok.com/@giallolovesitaly/video/7575135475103436054
- **Gondola URL:** https://gondola.cc/posts/72694669-giallolovesitaly-tiktok
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/f045d39e0b.jpg
- **Posted:** 2025-11-22T16:00:00.000+00:00
- **Account Owner:** GialloZafferano Loves Italy (@giallolovesitaly) — https://gondola.cc/giallolovesitaly

## Caption

🍗✨ Give your Thanksgiving a delicious Italian twist with this Roast Chicken with Mushrooms — golden, juicy, and packed with creamy herb flavor! 🍄🦃💛 @cooker.girl#giallozafferano #giallozafferanolovesitaly  #RoastChicken #Thanksgiving   Ingredients For the Chicken 1 whole free-range chicken ⅔ cup butter (150 g), cubed 3 garlic cloves, minced Fresh herbs (rosemary, sage, bay leaf), chopped Salt, to taste 1 ½ teaspoons honey mustard Zest of ½ lemon Dry white wine, as needed For the Mushrooms 3 cups mixed fresh mushrooms (300 g: porcini, button, oyster) 1 tablespoon butter, plus more as needed 1 shallot, finely chopped Cooking juices from the chicken 3 tablespoons heavy cream (50 ml) Sea salt flakes, to taste Make the Compound Butter: Blend butter, minced garlic, chopped herbs, honey mustard, lemon zest, and salt until creamy. Prepare the Chicken: Spatchcock the chicken, loosen the skin, and spread half of the compound butter under the skin and the rest on top. Place in a baking dish with white wine and bay leaves. Roast: Bake at 400°F (200°C) for 20 minutes, then lower to 350°F (180°C) and continue cooking (about 1 hour per 2.2 lbs / 1 kg). Add more wine halfway through. Cook the Mushrooms: Clean and cut the mushrooms. Sauté in butter, starting with larger pieces. Set aside porcini and button mushrooms after 5 minutes. Cook oyster mushrooms with chopped shallot, then add chicken juices, reduce, and finish with cream. Finish: Check the chicken for doneness (162°F / 72°C), rest it under foil, then serve with mushroom sauce and extra raw mushroom slices.

## Stats

- **Views:** 3,729
- **Likes:** 112
- **Shares:** 9
- **Comments:** 3

## Tags

giallozafferano, giallozafferanolovesitaly, roastchicken, thanksgiving

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