# @giallolovesitaly on TikTok

- **Type:** Video
- **Original URL:** https://www.tiktok.com/@giallolovesitaly/video/7450088739885436192
- **Gondola URL:** https://gondola.cc/posts/72696172-giallolovesitaly-tiktok
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/87f4389108.jpg
- **Posted:** 2024-12-26T16:00:00.000+00:00
- **Account Owner:** GialloZafferano Loves Italy (@giallolovesitaly) — https://gondola.cc/giallolovesitaly

## Caption

✨ Turn your holiday panettone into the ultimate breakfast treat! 🥞🎄 This Panettone French Toast is soft, decadent, and topped with whipped cream, pistachios, and maple syrup. Perfect for Christmas mornings or festive brunches! 😍✨ @bilenasettepani Panettone French Toast Ingredients: ½ cup heavy cream (120 ml) 1 egg 2 dashes ground cinnamon 2 (1-inch thick) slices panettone 2 tablespoons butter Salt to taste For garnish: Chopped pistachios Maple syrup Whipped cream: ½ cup heavy cream (120 ml) ¼ cup powdered sugar (30 g) Instructions: Prepare the Whipped Cream: In a bowl, whisk ½ cup of heavy cream with ¼ cup of powdered sugar until soft peaks form. Set aside. Prepare the French Toast Batter: In a separate bowl, mix ½ cup of heavy cream, 1 egg, 2 dashes of ground cinnamon, and a pinch of salt. Soak the Panettone: Cut 2 slices of panettone (1 inch thick each). Dip them into the batter, ensuring both sides are evenly coated. Toast the Panettone: Heat a pan over medium heat and melt the butter. Add the soaked panettone slices and toast until golden brown on both sides. Plate and Garnish: Serve the toasted panettone with a dollop of whipped cream, chopped pistachios, and a drizzle of maple syrup. #giallozafferano #giallolovesitaly #HolidayRecipe #PanettoneFrenchToast #FestiveBreakfast #ItalianInspired #BuoneFeste #Delicious

## Stats

- **Views:** 26,218
- **Likes:** 442
- **Shares:** 9
- **Comments:** 9

## Tags

italianinspired, delicious, holidayrecipe, buonefeste, giallolovesitaly, festivebreakfast, panettonefrenchtoast, giallozafferano

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