# @emmanuelduverneau on YouTube

- **Type:** Video
- **Original URL:** https://youtube.com/watch?v=aZXGCxLFoZg
- **Gondola URL:** https://gondola.cc/posts/73143153-emmanuelduverneau-youtube
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/11057786ac.jpg
- **Posted:** 2022-08-10T17:08:59.000+00:00
- **Account Owner:** Emmanuel Duverneau (@emmanuelduverneau) — https://gondola.cc/emmanuelduverneau

## Caption

Recipe

Dough
2 1/4 Teaspoons Yeast
2 Tbsp sugar to dissolve in milk/yeast mixture
1/4 cup sugar
2 medium bananas
1/2 cup milk warm
1/4 cup butter melted
1 teaspoon salt
2 eggs
1 teaspoon vanilla
2 medium bananas mashed
4 ⅓ cups flour

Filling
7 Tbsp butter softened
1/8 Tsp Nutmeg
1 ½ tablespoons cinnamon
1 cup brown sugar

Frosting
4 tablespoons butter softened
2 Ounces cream cheese room temperature
1 teaspoon vanilla
A pinch of salt
1 1/2 cups powdered sugar

Dissolve the yeast in warm milk with 2
tablespoons of sugar. Wait 10
minutes until the mixture is foamy.
In a mixer, mix yeast with remaining sugar. Use the paddle attachment or dough hook. Then add in eggs, butter, salt,
vanilla, and mashed bananas.
Add the flour and knead into a large
ball. The dough will be soft and
sticky. 

Place dough in a greased bowl. Cover the bowl in plastic wrap and let rise in a warm place for 1 hour. The dough should double in size. Mix together all filling ingredients until smooth. Preheat oven to 350°. When the dough is done rising, carefully move dough to an oiled surface. Roll out your dough with an oiled rolling pin. Make a rectangle with the dough that is 16inches
long and 12 inches wide.

Spread the filling evenly across the dough. Tightly roll your dough into a long tube. Then slice the dough into 15 even rolls, each slice will be about 1¾" wide. Place
slices in a high rimmed greased 17×12 inch pan and let rise for 10-15 minutes. Then bake in the oven for 15-20 minutes.

Make the frosting by creaming together butter and cream cheese until creamy and smooth. Add in vanilla, salt, and powdered sugar, cream together until smooth. Warm up your frosting for about 10 seconds to
make it easier to spread. Pour or spread frosting over the rolls and enjoy! #food #foodie #dessert #breakfast #cinnamonrollrecipe

## Stats

- **Views:** 325
- **Likes:** 12
- **Shares:** 0
- **Comments:** 0

## Credits

These are the roles credited on Gondola. Credits may be incomplete.
A brand, account owner, or featured person is not necessarily the creator.

| Name | Username | Profile | Role |
| --- | --- | --- | --- |
| Emmanuel Duverneau | @emmanuelduverneau | https://gondola.cc/emmanuelduverneau | Digital Creator |

## Tags

cinnamonrollrecipe, dessert, breakfast, food, foodie

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