# @tom.smallwood on TikTok

- **Type:** Video
- **Original URL:** https://www.tiktok.com/@tom.smallwood/video/7512767902286712071
- **Gondola URL:** https://gondola.cc/posts/73829216-tomsmallwood-tiktok
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/872e5beb5c.jpg
- **Posted:** 2025-06-06T09:36:30.000+00:00
- **Account Owner:** Tom Smallwood (@tom.smallwood) — https://gondola.cc/tom.smallwood

## Caption

Ingredients:  - 150g macadamias  - 200g caster sugar  - 160g glucose syrup  - 60g water  - 113g unsalted butter  - 3G baking soda  1. Line a baking sheet with parchment or a silicone mat. Lightly grease. 2. In a heavy pan, combine 200 g sugar, 160 g glucose syrup, and 60 g water.Heat over medium, stirring until dissolved. Then stop stirring and cook until bubbling. 3. Add 113 g butter and continue cooking until the mixture reaches 150°C (hard crack stage) and turns amber. 4. Remove from heat and quickly stir in 150 g macadamias and 3 g baking soda 5.  Pour onto the tray and spread to 0.5–1 cm thick. 6. Let cool, about 30 minutes, then break into shards. #brittle #peanutbrittle #peanutbrittlerecipe #baking

## Stats

- **Views:** 80,477
- **Likes:** 2,402
- **Shares:** 186
- **Comments:** 21

## Tags

baking, peanutbrittlerecipe, brittle, peanutbrittle

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