# @tom.smallwood on TikTok

- **Type:** Video
- **Original URL:** https://www.tiktok.com/@tom.smallwood/video/7310855299102018824
- **Gondola URL:** https://gondola.cc/posts/73830296-tomsmallwood-tiktok
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/f35e91cdec.jpg
- **Posted:** 2023-12-10T06:52:29.000+00:00
- **Account Owner:** Tom Smallwood (@tom.smallwood) — https://gondola.cc/tom.smallwood

## Caption

12 days of Christmas, Day 10: Prawn cocktail Ingredients:  - 70g mayonnaise  - 40g tomato sauce  - 5g Worcestershire sauce  - 5g hot sauce  - 250g whole, cooked  prawns  - 1 butter lettuce  1. Make the seafood sauce by combining the mayonnaise, tomato sauce, Worcestershire sauce and hot sauce in a bowl, mixing well to combine. 2. Peel the prawns. Start by pinching the head with one hand and the body with the other, twist to remove the head. Peel the shell and legs by holding the legs on one side and pulling them away from the body and over the back to remove the shell and legs at once and leaving he tail remaining. Remove the vein from the back and set aside.  3. Arrange by laying lettuce down in a martini or margarita glass. Lay the prawns around the glass hanging onto the edge and fill the middle of the glass with the sauce  #prawncocktail #christmasfoodideas #christmasfood #Foodie #12daysofchristmas #prawns #chuckashrimponthebarbie #explorefood #easychristmasfood #christmaslunch #aussiechristmas 

## Stats

- **Views:** 70,720
- **Likes:** 2,201
- **Shares:** 48
- **Comments:** 6

## Tags

explorefood, christmasfoodideas, 12daysofchristmas, prawncocktail, christmasfood, foodie, easychristmasfood, aussiechristmas, prawns, christmaslunch, chuckashrimponthebarbie

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